Homemade Applesauce

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    35 mins

  • Servings

    2 cups

  • Calories

    238 kcal

  • Course

    Side Dish

  • Cuisine

    American

Homemade Applesauce

A delicious Homemade Applesauce recipe that will make you wonder why you ever used store-bought! Only ingredients, easy, simple and good for you. 

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Ingredients

Servings
  • 4 medium apples
  • 1/4 cup water
  • 1 teaspoon lemon juice
  • 2 tablespoons granulated sugar
  • 1/2 teaspoon cinnamon
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Instructions

  1. In a medium pot add the chopped peeled apples, water and  lemon juice. Cover the pot and cook on low for about 15 - 20 minutes.
  2. Or until the apples are soft, then add the sugar and cinnamon and mix to combine. Mash the apple with a potato masher or fork and continue to cook for another 5 minutes or until thickened. Let cool before storing in a glass jar or container. Enjoy! 

Notes

  • The best apples for applesauce are Cameo, Cortland, Empire, Fuji, Gala, Golden Delicious, Honey Crisp, Jonagold, McIntosh, Pink Lady and Rome Beauty.

Nutrition Information

Show Details
Calories 238kcal (12%) Carbohydrates 63g (21%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 5mg (0%) Potassium 389mg (11%) Fiber 9g (36%) Sugar 50g (100%) Vitamin A 197IU (4%) Vitamin C 18mg (20%) Calcium 22mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 2cups

Amount Per Serving

Calories 238 kcal

% Daily Value*

Calories 238kcal 12%
Carbohydrates 63g 21%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 5mg 0%
Potassium 389mg 8%
Fiber 9g 36%
Sugar 50g 100%
Vitamin A 197IU 4%
Vitamin C 18mg 20%
Calcium 22mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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