Homemade Applesauce Recipe

User Reviews

5

8 reviews
Excellent

Homemade Applesauce Recipe

A simple, no-frills homemade applesauce, that lets you control the sugar! Perfect for families of all sizes, make a big batch for all of you to enjoy!

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Ingredients

Servings
  • 8 apple
  • 1 1/2 cup water
  • 1/2 cup sugar granulated white
  • 1 teaspoon cinnamon

Instructions

  1. Peel, core and slice the apples.
  2. Add the apples to a large saucepan, add the water, sugar and cinnamon and toss until well combined.
  3. Bring to a boil, then cover and simmer for 20-30 minutes - until apples are tender and soft.
  4. Depending on how thick/thin you like it - drain off some of the liquid and reserve.
  5. Use an immersion blender or food processor and blend until smooth. Add leftover liquid as needed to get your ideal consistency.
  6. Devour.

Notes

  • Add some strawberries and cook along with the apples, or add some canned peaches to the mix right before you blend for a delicious way to change it (adjust the cinnamon or leave it out).
  • You can use brown sugar, honey, agave, or maple syrup in place of sugar.
  • Keep in the fridge for up to 7 days in a sealed container.

Nutrition Information

Show Details
Calories 1151kcal (58%) Carbohydrates 303g (101%) Protein 4g (8%) Fat 3g (5%) Saturated Fat 1g (5%) Sodium 35mg (1%) Potassium 1558mg (33%) Fiber 36g (144%) Sugar 251g (502%) Vitamin A 785IU (16%) Vitamin C 67mg (74%) Calcium 125mg (13%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 1151 kcal

% Daily Value*

Calories 1151kcal 58%
Carbohydrates 303g 101%
Protein 4g 8%
Fat 3g 5%
Saturated Fat 1g 5%
Sodium 35mg 1%
Potassium 1558mg 33%
Fiber 36g 144%
Sugar 251g 502%
Vitamin A 785IU 16%
Vitamin C 67mg 74%
Calcium 125mg 13%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5

8 reviews
Excellent

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