Homemade Baileys Irish Cream

User Reviews

5.0

3 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 servings

  • Calories

    266 kcal

  • Course

    Drinks

  • Cuisine

    Irish

Homemade Baileys Irish Cream

Made with 6 simple ingredients, this Homemade Baileys Irish Cream is perfect for adding to your morning coffee, cocktails, and desserts. An easy copycat recipe!

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Ingredients

Servings
  • 1 cup heavy whipping cream
  • 14 oz sweetened condensed milk
  • 1 teaspoon instant coffee granules
  • 2 tablespoons chocolate syrup
  • 1 teaspoon vanilla extract
  • 1 2/3 cups Jameson whiskey
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Instructions

  1. In a blender add in heavy whipping cream, sweetened condensed milk, chocolate syrup, instant coffee, and vanilla.
  2. Pulse only a few times to mix the mixture. Be sure not to pulse too fast or too long.
  3. Add in Jameson Whiskey to the blender and pulse a few times. The idea is to make sure the mixture is mixed through without curdling the mixture.
  4. Transfer mixture to glass bottles that will seal very well. Store in the refrigerator.

Nutrition Information

Show Details
Calories 266kcal (13%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 10g (15%) Saturated Fat 6g (30%) Polyunsaturated Fat 0.4g Monounsaturated Fat 3g Cholesterol 34mg (11%) Sodium 50mg (2%) Potassium 153mg (4%) Fiber 0.1g (0%) Sugar 20g (40%) Vitamin A 380IU (8%) Vitamin C 1mg (1%) Calcium 108mg (11%) Iron 0.2mg (1%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 266 kcal

% Daily Value*

Calories 266kcal 13%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 10g 15%
Saturated Fat 6g 30%
Polyunsaturated Fat 0.4g 2%
Monounsaturated Fat 3g 15%
Cholesterol 34mg 11%
Sodium 50mg 2%
Potassium 153mg 3%
Fiber 0.1g 0%
Sugar 20g 40%
Vitamin A 380IU 8%
Vitamin C 1mg 1%
Calcium 108mg 11%
Iron 0.2mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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