
St.Patrick's Day Baileys Irish Cream
User Reviews
5.0
3 reviews
Excellent

St.Patrick's Day Baileys Irish Cream
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Copycat Baileys Irish Cream flavored with cocoa dark chocolate.
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Ingredients
- 17 fluid ounces heavy cream
- ½ cup espresso *See Notes
- ½ cup powdered sugar Icing sugar
- 2 Tablespoon cocoa powder unsweetened or cacao powder
- vanilla extract a few drops
- 6 fluid ounces whiskey *See Notes
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Instructions
- Pour heavy cream into a blender jar.
- Also add in espresso (concentrated coffee), powdered sugar, cocoa, vanilla extract, and whiskey.
- Close the blender jar with a lid and blend to a smooth consistency.
- Enjoy on the rocks or mixed into drinks. You can pour your Irish cream into a clean bottle to enjoy another day.
Notes
- Espresso is concentrated coffee. You can use regular coffee too but it won't give the flavor that you need in this homemade liqueur and it will water it down. Instant coffee powder is an option too but you won't get those real coffee flavors.
- Use Jamson or other Irish whiskey preferably, but you can use any other nice tasting whiskey too.
- Use unsweetened dark cocoa or cacao powder.
- The vanilla extract is kind of optional but I personaly wouldn't want to miss it.
Nutrition Information
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Calories
406kcal
(20%)
Carbohydrates
13g
(4%)
Protein
2g
(4%)
Fat
31g
(48%)
Saturated Fat
19g
(95%)
Cholesterol
115mg
(38%)
Sodium
33mg
(1%)
Potassium
88mg
(3%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
1232IU
(25%)
Vitamin C
1mg
(1%)
Calcium
57mg
(6%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 406 kcal
% Daily Value*
Calories | 406kcal | 20% |
Carbohydrates | 13g | 4% |
Protein | 2g | 4% |
Fat | 31g | 48% |
Saturated Fat | 19g | 95% |
Cholesterol | 115mg | 38% |
Sodium | 33mg | 1% |
Potassium | 88mg | 2% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Vitamin A | 1232IU | 25% |
Vitamin C | 1mg | 1% |
Calcium | 57mg | 6% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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