Homemade Baileys Irish Cream
User Reviews
4.6
Homemade Baileys Irish Cream
Description
This recipe blends Irish whiskey with dairy cream, sweetened condensed milk, chocolate syrup, vanilla, and instant coffee to create a rich, velvety Irish cream liqueur at home. Blending the ingredients ensures a smooth consistency with balanced sweetness and a hint of coffee and chocolate flavors complementing the whiskey. It can be stored in the refrigerator for up to two months, preserving freshness and flavor.
Homemade Baileys can be served chilled, over ice, or used as an ingredient in desserts and cocktails for added flavor and creaminess. This approach allows for control over the sweetness and alcohol strength, catering to personal taste preferences.
Shaking or stirring before use is recommended to remix any settling of ingredients. Nutritional information is generally calculated per serving ounce, helpful for dietary tracking.
Ingredients
- 1⅔ cups Irish whiskey Jameson brand
- 1 cup half & half or heavy cream
- 14 ounce sweetened condensed milk canned
- 2 tablespoons chocolate syrup
- 2 teaspoons vanilla extract
- 1 teaspoon instant coffee
Instructions
- Combine all ingredients in a blender and puree on high speed for 30 seconds.
- Transfer mixture to an airtight container or glass bottle with a tight-fitting lid and store in the refrigerator for up to 2 months. Shake well before using.
Notes
- Shake or stir the mixture well before serving to ensure ingredients are evenly combined.
- Store the Baileys in a tightly sealed container in the refrigerator where it will keep for up to 2 months.
- Use within the storage time for best flavor and quality.
- The recipe yields nutritional values based on one ounce serving sizes.
Nutrition Information
Show DetailsNutrition Facts
Serving: 34ounces
Amount Per Serving
Calories 94 kcal
% Daily Value*
| Calories | 94kcal | 5% |
| Carbohydrates | 7g | 2% |
| Protein | 1g | 2% |
| Fat | 3g | 5% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 13mg | 4% |
| Sodium | 18mg | 1% |
| Potassium | 52mg | 1% |
| Sugar | 6g | 12% |
| Vitamin A | 135IU | 3% |
| Vitamin C | 0.3mg | 0% |
| Calcium | 38mg | 4% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.