Homemade Brick Oven Pizza
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Prep Time
2 hrs 20 mins
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Cook Time
20 mins
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Servings
6
-
Calories
306 kcal
-
Cuisine
American
Homemade Brick Oven Pizza
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Homemade pizza that tastes like it's from a brick oven.
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Ingredients
- 1 cup water
- 1 teaspoon sugar or honey
- 1 ½ teaspoons yeast
- 3 cups bread flour
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1 cup mozzarella cheese
- ¾ cup marinara sauce
- sliced turkey pepperoni
Instructions
- All the ingredients must be at room temperature. Warm the water to approximately 110F.
- Add the sugar and yeast to the water, and stir. Let it stand for 10 minutes on the counter until the yeast has formed foam.
- In a large bowl, mix the flour, olive oil, and salt.
- Mix in the yeast liquid, and knead by hand for about 10 minutes, until a pizza dough ball can be formed. In a mixer, mix for about 5 minutes on medium speed.
- Roll out the dough, and make a ball. Let the dough ball rest inside a bowl for about 2 hours until the dough has doubled. You can make it in the morning or the night before and store it in the fridge. The dough must rest at room temperature for at least 2 hours before rolling it out.
- Preheat the oven to 500F with the pizza stone in the oven on the lowest possible rack (remove other unused racks prior to preheating).
- Roll out the dough to make one extra-large pizza or individual-size pizzas.
- Add your toppings.
- Insert the pizza into the oven (with the help of a pizza paddle or a floured back side of a cookie sheet.
- Bake for 7 to 9 minutes. Enjoy!
Notes
- Nutrition information is calculated without toppings.
Nutrition Information
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Serving
1/6th of a pizza
Calories
306kcal
(15%)
Carbohydrates
48g
(16%)
Protein
13g
(26%)
Fat
6g
(9%)
Saturated Fat
2g
(10%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Cholesterol
12mg
(4%)
Sodium
652mg
(27%)
Potassium
177mg
(5%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
224IU
(4%)
Vitamin C
2mg
(2%)
Calcium
161mg
(16%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 306 kcal
% Daily Value*
| Serving | 1/6th of a pizza | |
| Calories | 306kcal | 15% |
| Carbohydrates | 48g | 16% |
| Protein | 13g | 26% |
| Fat | 6g | 9% |
| Saturated Fat | 2g | 10% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 12mg | 4% |
| Sodium | 652mg | 27% |
| Potassium | 177mg | 4% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
| Vitamin A | 224IU | 4% |
| Vitamin C | 2mg | 2% |
| Calcium | 161mg | 16% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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