Homemade Buffalo Sauce Recipe
User Reviews
4.8
28 reviews
Excellent
-
Prep Time
3 mins
-
Cook Time
3 mins
-
Total Time
6 mins
-
Servings
16
-
Calories
53 kcal
-
Course
Appetizer, Condiments
-
Cuisine
American
Homemade Buffalo Sauce Recipe
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This Homemade Buffalo Sauce Recipe makes a quick and easy homemade version of a classic!
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Ingredients
- 1/2 /2 cup butter melted
- 1/2 /2 cup hot sauce
- 2 tablespoons white vinegar distilled
- 2 teaspoons Worcestershire sauce
- pinch granulated garlic
Instructions
- Whisk together melted butter, hot sauce, vinegar, Worcestershire sauce, and garlic until well combined. Store in an airtight container in the refrigerator, shaking to blend well before using, for up to one month.
Notes
- Makes 1 cup.
- Nutrition information is for 1 tablespoon.
Nutrition Information
Show Details
Calories
53kcal
(3%)
Carbohydrates
1g
(0%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
4g
(20%)
Polyunsaturated Fat
1g
(6%)
Monounsaturated Fat
1g
(5%)
Trans Fat
1g
(50%)
Cholesterol
15mg
(5%)
Sodium
256mg
(11%)
Potassium
19mg
(0%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
190IU
(4%)
Vitamin C
6mg
(7%)
Calcium
3mg
(0%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16Serving
Amount Per Serving
Calories 53 kcal
% Daily Value*
| Calories | 53kcal | 3% |
| Carbohydrates | 1g | 0% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 4g | 20% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Trans Fat | 1g | 50% |
| Cholesterol | 15mg | 5% |
| Sodium | 256mg | 11% |
| Potassium | 19mg | 0% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 190IU | 4% |
| Vitamin C | 6mg | 7% |
| Calcium | 3mg | 0% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
28 reviews
Excellent
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