Homemade Cajun Seasoning

User Reviews

5

2 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    12 servings

  • Calories

    5 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Cajun Seasoning

Make your own Homemade Cajun Seasoning at home in just minutes using dried herbs and seasonings you already have on hand!

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Ingredients

Servings
  • 2 teaspoons salt
  • 2 teaspoons garlic powder
  • 2 ½ teaspoons paprika
  • 1 teaspoon black pepper ground
  • 1 teaspoon onion powder
  • ¼ teaspoon cayenne pepper
  • 1 ¼ teaspoons oregano dried
  • 1 ¼ teaspoons thyme dried
  • red pepper flakes dash

Instructions

  1. In a bowl, place the salt, garlic powder, paprika, black pepper, onion powder, cayenne pepper, oregano, thyme, and a dash of red pepper flakes. Stir well until evenly blended.
  2. Transfer to an airtight container, store in a cool dry location, and use within 3 months. 

Notes

  • Storage - I like to store my spice mixes in a mason jar. Make sure you label the jar and place it in a dark spot like a cabinet to rest. 
  • Yields - Recipe yields ¼ cup of seasoning mix.

Nutrition Information

Show Details
Serving 1teaspoon Calories 5kcal (0%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 1g (2%) Saturated Fat 1g (5%) Sodium 388mg (16%) Potassium 15mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 223IU (4%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 5 kcal

% Daily Value*

Serving 1teaspoon
Calories 5kcal 0%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 1g 2%
Saturated Fat 1g 5%
Sodium 388mg 16%
Potassium 15mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 223IU 4%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5

2 reviews
Excellent

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