Homemade Caramel Moonshine Recipe

User Reviews

4.9

162 reviews
Excellent
  • Prep Time

    10 mins

  • Total Time

    10 mins

  • Servings

    20

  • Calories

    225 kcal

  • Course

    Drinks

  • Cuisine

    American

Homemade Caramel Moonshine Recipe

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This homemade caramel moonshine combines caramel squares dissolved in vodka inside mason jars. The mixture is shaken and left to infuse for about a week, allowing the caramel to melt fully into the vodka. After straining out any residual candy, the flavored liquor is stored chilled in the jars until serving. The process delivers a sweet, smooth caramel-flavored spirit ideal for sipping or mixing.

Description

The Homemade Caramel Moonshine Recipe uses vodka and caramel candies to create a sweet, infused liquor. By placing caramel squares in mason jars and filling them with vodka, then shaking and storing them for about a week, the caramel dissolves and imparts flavor into the vodka. Straining the mixture removes any undissolved caramel pieces, resulting in a smooth caramel-flavored moonshine. Storing the finished moonshine in the refrigerator keeps it ready for serving chilled. This simple method requires minimal ingredients and equipment, making it accessible for home infusion enthusiasts.

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Ingredients

Servings
  • 4 small  mason jars with lids  8-10oz
  • 60 caramel squares 15 for each jar
  • 4 cups vodka 1 cup per jar

Instructions

  1. Unwrap caramel candies and place 15 in the bottom of each jar. Fill your jar with vodka until you have about 1/2 inch left to the top.
  2. Shake for 1-2 minutes and store in a cool place for about a week.
  3. When it's time to open your jars, strain the liquor through a cheesecloth or fine strainer into a large pitcher. Discard any remaining pieces of candy.
  4. Pour your caramel moonshine back into the mason jars, seal, and store in refrigerator until you're ready to serve.

Nutrition Information

Show Details
Calories 225kcal (11%) Carbohydrates 23g (8%) Protein 1g (2%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 2mg (1%) Sodium 74mg (3%) Potassium 64mg (1%) Sugar 20g (40%) Vitamin A 13IU (0%) Vitamin C 1mg (1%) Calcium 41mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 20Serving

Amount Per Serving

Calories 225 kcal

% Daily Value*

Calories 225kcal 11%
Carbohydrates 23g 8%
Protein 1g 2%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 2mg 1%
Sodium 74mg 3%
Potassium 64mg 1%
Sugar 20g 40%
Vitamin A 13IU 0%
Vitamin C 1mg 1%
Calcium 41mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

4.9

162 reviews
Excellent

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