Homemade Catalina Dressing
User Reviews
4.7
9 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
16 servings
-
Calories
81 kcal
-
Course
Condiments
-
Cuisine
American
Homemade Catalina Dressing
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Upgrade your salads with this Homemade Catalina Dressing recipe! It’s sweet with a punch of tangy flavor. Throw it together in a mason jar and have salad dressing ready in minutes!
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Ingredients
- ½ cup extra virgin olive oil
- ¼ cup ketchup
- ¼ cup honey
- ¼ cup red wine vinegar
- 1 teaspoon Worcestershire sauce
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ½ teaspoon paprika
- ¼ teaspoon onion powder
- ¼ teaspoon garlic powder
Instructions
- Pour the olive oil, ketchup, honey, red wine vinegar, Worcestershire, salt, pepper, paprika and onion powder into a mason jar.
- Shake thoroughly until well combined.
- Store in the refrigerator until time to use.
Notes
- How to store/freeze: Keep it in the fridge an a food-safe, airtight container for a few weeks.
- Be sure to put a piece of masking tape on the jar and write with a permanent marker the day you made it.
Nutrition Information
Show Details
Serving
1g
Calories
81kcal
(4%)
Carbohydrates
6g
(2%)
Fat
7g
(11%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
6g
Sodium
78mg
(3%)
Sugar
5g
(10%)
Nutrition Facts
Serving: 16servings
Amount Per Serving
Calories 81 kcal
% Daily Value*
| Serving | 1g | |
| Calories | 81kcal | 4% |
| Carbohydrates | 6g | 2% |
| Fat | 7g | 11% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 6g | 35% |
| Sodium | 78mg | 3% |
| Sugar | 5g | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
9 reviews
Excellent
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