Homemade Chili Lime Seasoning
User Reviews
4
2 reviews
Good
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
27 teaspoons
-
Calories
2 kcal
-
Course
Condiments
-
Cuisine
Mexican
Homemade Chili Lime Seasoning
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This easy chili lime seasoning will replace Tajin in your spice drawer with a 5-ingredient blend you can make yourself.
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Ingredients
- 3 tbsp lime zest dehydrated
- 3 tbsp kosher salt Diamond Crystal brand
- 1 tbsp chipotle chile powder
- 1 tbsp guajillo chile powder ground
- 1 tbsp ancho chile powder ground
Instructions
- Mix together all ingredients in a bowl and enjoy sprinkled on watermelon or a fruit salad for a unique snack. It's also is delicious sprinkled on mango, cucumber and popcorn or use it to rim a cocktail.
- The spice will keep for 3 months in an airtight container stored at room temperature.
Notes
- You can mix / match the 3 tbsp of red chili powder needed so for example if you can't find guajillo, you could use 1 1/2 tbsp chipotle and 1 1/2 tbsp ancho.
- Dehydrated lime zest isn't always easy to find so you can substitute with lime powder or citric acid if needed.
Nutrition Information
Show Details
Calories
2kcal
(0%)
Carbohydrates
0.8g
(0%)
Sodium
775.3mg
(32%)
Fiber
0.5g
(2%)
Nutrition Facts
Serving: 27teaspoons
Amount Per Serving
Calories 2 kcal
% Daily Value*
| Calories | 2kcal | 0% |
| Carbohydrates | 0.8g | 0% |
| Sodium | 775.3mg | 32% |
| Fiber | 0.5g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4
2 reviews
Good
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