Homemade Chili Powder
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
1 /3 cup
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Calories
82 kcal
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Course
Condiments
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Cuisine
American
Homemade Chili Powder
Description
This Homemade Chili Powder recipe blends common spices including paprika and optional smoked paprika for a fundamental, mildly smoky base. Garlic powder and onion powder add savory depth, while cayenne pepper contributes heat in a controlled amount. Dried oregano and ground cumin introduce herbal and earthy notes classic to chili seasoning blends.
All ingredients are combined and mixed thoroughly to ensure even distribution of flavors. This custom chili powder can be stored in an airtight container for up to one year, maintaining its potency and aroma. It serves as a convenient staple for seasoning chili, marinades, sauces, rubs, and Tex-Mex recipes that require a concentrated chili flavor without freshness concerns related to fresh peppers.
Ingredients
- ⅛ cup paprika
- ½ teaspoon smoked paprika optional
- 1 ½ teaspoons garlic powder
- ½ teaspoon cayenne pepper
- 1 ½ teaspoons onion powder
- 1 teaspoon oregano dried
- 1 teaspoon cumin
Instructions
- Combine all ingredients and mix well.
- Store in a sealed container up to 1 year.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1/3 cup
Amount Per Serving
Calories 82 kcal
% Daily Value*
| Calories | 82 | 4% |
| Carbohydrates | 16g | 5% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Sodium | 18mg | 1% |
| Potassium | 397mg | 8% |
| Fiber | 7g | 28% |
| Sugar | 2g | 4% |
| Vitamin A | 7560IU | 151% |
| Calcium | 93mg | 9% |
| Iron | 5.4mg | 30% |
* Percent Daily Values are based on a 2,000 calorie diet.