Homemade Chocolate Syrup
User Reviews
5
2 reviews
Excellent
Homemade Chocolate Syrup
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This easy to make Homemade Chocolate Syrup is better than store bought. Perfect used as a sauce or enjoyed mixed with hot or cold milk.
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Ingredients
- 1 cup cocoa powder unsweetened, sifted, good quality, dutch processed
- 1-1 ½ cups granulated sugar
- ¼ teaspoon salt
- 1 cup water cold
- 1-2 teaspoon vanilla
Instructions
- Sift the cocoa powder into a a medium pot, add the sugar and salt, whisk together.
- Place the pot on low/medium heat and slowly add the water, while whisking continuously, bring the mixture to a boil and boil for 3 minutes, all the while whisking continuously.
- The mixture should be smooth and start to thicken. Remove from the heat and stir in the vanilla. Pour the syrup into a clean heat proof glass jar or bottle, let cool for about 30 minutes, then refrigerate. It will thicken while cooling. Enjoy.
The syrup should be refrigerated within 2 hours of being made.
Notes
- To make hot or cold chocolate drink, add 2 tablespoon of syrup for every cup of milk. The syrup can also be warmed to us as a sauce over cakes or ice cream. Stir the syrup before using.
- The chocolate syrup should be stored in an airtight container or tight fitting jar in the fridge, stir or shake well or before using. It will keep for up to 2 weeks in the fridge.
- You can freeze chocolate syrup also. Place it in a freezer safe container, or ice cube tray.
- Thaw the frozen syrup in the fridge or at room temperature, stirring until smooth.
Nutrition Information
Show Details
Calories
684kcal
(34%)
Carbohydrates
175g
(58%)
Protein
8g
(16%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Sodium
301mg
(13%)
Potassium
655mg
(14%)
Fiber
14g
(56%)
Sugar
151g
(302%)
Calcium
55mg
(6%)
Iron
6mg
(33%)
Nutrition Facts
Serving: 2cups
Amount Per Serving
Calories 684 kcal
% Daily Value*
| Calories | 684kcal | 34% |
| Carbohydrates | 175g | 58% |
| Protein | 8g | 16% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Sodium | 301mg | 13% |
| Potassium | 655mg | 14% |
| Fiber | 14g | 56% |
| Sugar | 151g | 302% |
| Calcium | 55mg | 6% |
| Iron | 6mg | 33% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
2 reviews
Excellent
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