Homemade Cinnamon Maple Syrup
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Homemade Cinnamon Maple Syrup
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Delicious homemade Cinnamon Syrup, made with freshest cinnamon and perfect for topping cinnamon pancakes, waffles or even french toast.
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Ingredients
- ½ cup maple syrup
- 1 teaspoon cinnamon
- 1 cinnamon stick
Instructions
- In a small saucepan, simmer maple syrup, cinnamon, and cinnamon stick for 10 minutes on low heat, stirring throughout to combine the maple and cinnamon.
- Remove from heat and serve over pancakes.
Nutrition Information
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Serving
2 tablespoons
Calories
112kcal
(6%)
Carbohydrates
28g
(9%)
Protein
0.1g
(0%)
Fat
0.01g
(0%)
Saturated Fat
0.01g
(0%)
Monounsaturated Fat
0.003g
(0%)
Sodium
4mg
(0%)
Potassium
96mg
(2%)
Fiber
1g
(4%)
Sugar
24g
(48%)
Vitamin A
4IU
(0%)
Vitamin C
0.1mg
(0%)
Calcium
58mg
(6%)
Iron
0.2mg
(1%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 112 kcal
% Daily Value*
| Serving | 2 tablespoons | |
| Calories | 112kcal | 6% |
| Carbohydrates | 28g | 9% |
| Protein | 0.1g | 0% |
| Fat | 0.01g | 0% |
| Saturated Fat | 0.01g | 0% |
| Monounsaturated Fat | 0.003g | 0% |
| Sodium | 4mg | 0% |
| Potassium | 96mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 24g | 48% |
| Vitamin A | 4IU | 0% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 58mg | 6% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.
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