Homemade Coffee Syrup
User Reviews
4.5
4 reviews
Excellent
Homemade Coffee Syrup
Report
Making homemade coffee syrup is so simple and easy. You can make it in different flavors and enjoy it with your coffee.
Share:
Ingredients
Brown sugar cinnamon syrup
- 1/2 cup brown sugar
- 1/2 tsp cinnamon
- 1/2 cup water
Caramel syrup
- 1/2 cup water
- 1/2 cup granulated sugar
- 1/2 tsp vanilla extract
Instructions
Brown sugar cinnamon syrup
- Combine brown sugar, water and cinnamon in a sauce pan and place it over medium heat. Stir until the sugar is dissolved. Bring the mixture to a low boil and keep it simmering for about 5-6 minutes. Cool and use in your coffee.
Caramel syrup
- Mix sugar and water in a sauce pan and stir over medium heat until the sugar is dissolved.
- Bring the mixture to boil and let it simmer without stirring it until the mixture has the consistency of simple syrup, about 6 minutes.
- Cool and use in your coffee. Pour the leftovers into a jar and refrigerate.
Nutrition Information
Show Details
Calories
80kcal
(4%)
Nutrition Facts
Serving: 4servings
Amount Per Serving
Calories 80 kcal
% Daily Value*
| Calories | 80kcal | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
4 reviews
Excellent
Other Recipes
You'll Also Love
