Homemade Cranberry Juice
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Homemade Cranberry Juice
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Honey sweetened homemade cranberry juice is a snap to make and has just three ingredients (cranberries, water & honey)! Perfect for the holidays or anytime!
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Ingredients
- 4 cups cranberries fresh or frozen
- 4 cups water
- 1/3 cup honey see note
Instructions
- Bring cranberries and water to a boil in a medium-large saucepan. Cook until cranberries are fairly broken down, about 15 minutes.
- Strain the juice off and sweeten it with honey to taste while still warm. Cool in the refrigerator.
- If desired, you can sweeten the remaining pulp with 1-2 Tablespoons of honey, refrigerate and use for pancakes or yogurt.
Notes
- Serving size is 4 ounces and doesn't count the leftover pulp.
Nutrition Information
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Calories
66kcal
(3%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 66 kcal
% Daily Value*
| Calories | 66kcal | 3% |
* Percent Daily Values are based on a 2,000 calorie diet.
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