Homemade Cream of Chicken Soup

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    1 min

  • Cook Time

    1 min

  • Total Time

    6 mins

  • Servings

    2 cans

  • Calories

    380 kcal

  • Course

    Condiments

  • Cuisine

    American

Homemade Cream of Chicken Soup

Skip the cans and make your own homemade cream of chicken soup. Perfect for using in recipes that call for it, and a lot healthier.

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Ingredients

Servings

Seasonings

  • 1/2 teaspoon pepper
  • 1/2 teaspoon salt
  • ½ teaspoons garlic powder
  • ½ teaspoons onion powder
  • ½ teaspoons dried parsley
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Instructions

Get prepped

  1. Combine the stock and milk, set aside.
  2. Combine the seasonings in a small bowl, set aside

Make a roux

  1. Melt the butter in a small saucepan, over medium heat.
  2. Add the flour and mix well. Allow to cook until foamy.
  3. Add the blended stock and milk, whisking constantly.

Add the seasoning

  1. Add the salt, pepper, garlic powder, onion powder, and parsley.

Cook until thickened

  1. Turn up the heat and continue to whisk until soup thickens.
  2. Remove from the heat and allow to cool.

Notes

  • Yield: Makes enough to replace 2 cans
  • This can be made vegetarian by subbing chicken stock for vegetable broth
  • To use in place of canned soup, use 1.5 cups of this recipe per can needed.
  • To Freeze: Cool, and freeze in 1.5 cup portions (I do this in plastic freezer bags and freeze them flat for easier thawing)

Nutrition Information

Show Details
Serving 1.5cups Calories 380kcal (19%) Carbohydrates 32g (11%) Protein 9g (18%) Fat 25g (38%) Saturated Fat 15g (75%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 66mg (22%) Sodium 1738mg (72%) Potassium 317mg (9%) Fiber 1g (4%) Sugar 6g (12%) Vitamin A 934IU (19%) Vitamin C 0.2mg (0%) Calcium 175mg (18%) Iron 2mg (11%)

Nutrition Facts

Serving: 2cans

Amount Per Serving

Calories 380 kcal

% Daily Value*

Serving 1.5cups
Calories 380kcal 19%
Carbohydrates 32g 11%
Protein 9g 18%
Fat 25g 38%
Saturated Fat 15g 75%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 66mg 22%
Sodium 1738mg 72%
Potassium 317mg 7%
Fiber 1g 4%
Sugar 6g 12%
Vitamin A 934IU 19%
Vitamin C 0.2mg 0%
Calcium 175mg 18%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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