Homemade Crunchwrap Supreme

User Reviews

5.0

18 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    244 kcal

  • Course

    Dinner

  • Cuisine

    American

Homemade Crunchwrap Supreme

Satisfy all those Taco Bell cravings with a healthy Homemade Crunchwrap Supreme! An easy copycat recipe that packs tons of punchy flavor.

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Ingredients

Servings
  • 5 burrito size flour tortillas
  • 1- pound ground beef cooked & drained (and seasoned if desired)
  • ½ cup salsa con queso
  • 4 to stada shells
  • ½ cup sour cream
  • ½ cup shredded lettuce
  • ½ cup tomatoes diced
  • 1 cup Monterey Jack cheese shredded

For Dipping:

  • Additional sour cream optional
  • Guacamole optional
  • Taco Sauce optional
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Instructions

  1. Take one of the flour tortillas and carefully rip it into quarters, you will use these pieces when assembling the crunch wrap.
  2. Place a scoop of the cooked ground beef in the middle of the flour tortilla, leaving plenty of room around the sides to fold the tortilla in.
  3. Next, drizzle a little salsa con queso over the ground beef.
  4. Spread a dollop of sour cream on the tostada shell before adding that on top of the ground beef and queso.
  5. Add some shredded lettuce, diced tomatoes, and shredded Monterey Jack cheese on top of the tostada shell.
  6. Take one-quarter of the ripped flour tortilla and place it over all of the toppings.
  7. Fold in the outer edges of the large tortilla, pleating the edges as you go.
  8. Carefully transfer to the skillet and cook over medium-low heat until lightly browned before flipping and cooking the other side until each side is browned.
  9. Repeat steps 1-8 for each of the remaining crunch wraps.
  10. Serve with your favorite toppings (sour cream, guacamole, taco sauce, etc)
  11. Enjoy!

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 13g (4%) Protein 9g (18%) Fat 18g (28%) Saturated Fat 10g (50%) Polyunsaturated Fat 2g Monounsaturated Fat 5g Trans Fat 1g Cholesterol 40mg (13%) Sodium 286mg (12%) Potassium 159mg (5%) Fiber 1g (4%) Sugar 2g (4%) Vitamin A 431IU (9%) Vitamin C 3mg (3%) Calcium 264mg (26%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 13g 4%
Protein 9g 18%
Fat 18g 28%
Saturated Fat 10g 50%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 5g 25%
Trans Fat 1g 50%
Cholesterol 40mg 13%
Sodium 286mg 12%
Potassium 159mg 3%
Fiber 1g 4%
Sugar 2g 4%
Vitamin A 431IU 9%
Vitamin C 3mg 3%
Calcium 264mg 26%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

5.0

18 reviews
Excellent

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