Supreme Pizza Casserole

User Reviews

5.0

132 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Total Time

    1 hr

  • Servings

    8 servings

  • Calories

    441 kcal

  • Cuisine

    American

Supreme Pizza Casserole

Easy & cheesy pizza casserole is a delicious way to enjoy pizza any day of the week!

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Ingredients

Servings
  • 12 ounces penne or medium pasta
  • ½ pound Italian sausage or lean ground beef
  • 1 medium onion diced
  • 3 cloves garlic minced
  • 2 cups Pizza toppings see notes
  • 14 ounces canned diced tomatoes drained
  • 1 teaspoon dried oregano
  • 1 teaspoon Italian seasoning
  • 14 ounces Pizza Sauce
  • 2 cups marinara sauce or pasta sauce
  • 3 cups shredded cheddar cheese blend
  • 1 cup sliced pepperoni divided
  • ¼ cup shredded Parmesan cheese
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Instructions

  1. Preheat the oven to 425°F.
  2. In a large pot, cook the pasta according to package instructions, then drain thoroughly.
  3. Meanwhile, in a large skillet, brown the Italian sausage with onion and minced garlic over medium-high heat. Drain any excess fat.
  4. Add your choice of pizza toppings (see notes) and cook for 3-4 minutes or until vegetables are tender.
  5. Add drained tomatoes, oregano, Italian seasoning, pizza sauce, and marinara sauce. Simmer for 5 minutes.
  6. Toss the cooked pasta with the sauce and half of the pepperoni slices. Pour the mixture into a greased 9×13 pan.
  7. Top with the mozzarella cheddar blend, the remaining pepperoni and parmesan cheese.
  8. Bake uncovered for 18 to 22 minutes or until the cheese is browned.

Notes

  • If you don't have pizza sauce, you can add additional pasta sauce. You may need to add a pinch of sugar and some additional seasonings.
  • Toppings:If adding vegetables that need to be cooked (such as mushrooms or green bell peppers) add them to the beef and cook a few minutes before adding sauce.Toppings that don't need to be cooked (like ham, pepperoni, black olives, artichokes etc) can be added to the pasta sauce.
  • Additional pepperoni and toppings can be sprinkled on top with the cheese to make it crispy.

Nutrition Information

Show Details
Calories 441 (22%) Carbohydrates 43g (14%) Protein 28g (56%) Fat 18g (28%) Saturated Fat 8g (40%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 66mg (22%) Sodium 1232mg (51%) Potassium 744mg (21%) Fiber 4g (16%) Sugar 8g (16%) Vitamin A 862IU (17%) Vitamin C 14mg (16%) Calcium 305mg (31%) Iron 3mg (17%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 441 kcal

% Daily Value*

Calories 441 22%
Carbohydrates 43g 14%
Protein 28g 56%
Fat 18g 28%
Saturated Fat 8g 40%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 66mg 22%
Sodium 1232mg 51%
Potassium 744mg 16%
Fiber 4g 16%
Sugar 8g 16%
Vitamin A 862IU 17%
Vitamin C 14mg 16%
Calcium 305mg 31%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

132 reviews
Excellent

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