Homemade Dunkin Donuts Butter Pecan Iced Coffee
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Homemade Dunkin Donuts Butter Pecan Iced Coffee
Description
The Homemade Dunkin Donuts Butter Pecan Iced Coffee recipe starts with brewing a concentrated coffee by using 1.5 times the usual amount of ground coffee, which ensures the final iced drink remains flavorful even when diluted by ice. Brewing the coffee a day ahead and cooling it helps achieve an ideal cold beverage. The butter pecan swirl is prepared by mixing butter pecan flavoring with sweetened condensed milk, resulting in a creamy, sweet, and nutty addition. To serve, the coffee is poured over ice with half and half and the butter pecan swirl, then stirred to blend the flavors. This method replicates the layered nutty flavor and creamy texture distinctive to the Dunkin Donuts beverage.
Ingredients
- 16 tablespoons ground coffee
- 40 ounces water
- 5 teaspoons butter pecan flavoring LorAnn brand
- 1 ounce can sweetened condensed milk
- ice
- 1½ tablespoons half and half
Instructions
Coffee Preparation
- It is best to make the coffee a day in advance so it is cold for making the drink.
- Brew ground coffee with water as you normally would. You will be using 1½ times more coffee than you normally do. Dunkin does it this way so when you add ice it does not water the coffee down.
- Allow the coffee to cool to room temperature.
- Store it in an airtight container in the refrigerator.
Butter Pecan Swirl Preparation
- Place butter pecan flavoring and sweetened condensed milk in a small bowl. Stir to combine.
- Store the butter pecan swirl in an airtight container like a canning jar or a squeeze bottle.
Butter Pecan Iced Coffee Preparation
- Fill a 16-ounce glass ¾ full of ice.
- Add half and half.
- Add 1½ tablespoons of butter pecan swirl.
- Fill the glass with cold coffee.
- Use a bar spoon to mix the half and half and butter pecan swirl into the coffee.
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 314 kcal
% Daily Value*
| Calories | 314kcal | 16% |
| Carbohydrates | 48g | 16% |
| Protein | 7g | 14% |
| Fat | 10g | 15% |
| Saturated Fat | 6g | 30% |
| Polyunsaturated Fat | 0.4g | 2% |
| Monounsaturated Fat | 3g | 15% |
| Cholesterol | 37mg | 12% |
| Sodium | 136mg | 6% |
| Potassium | 351mg | 7% |
| Sugar | 48g | 96% |
| Vitamin A | 307IU | 6% |
| Vitamin C | 2mg | 2% |
| Calcium | 275mg | 28% |
| Iron | 0.2mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.