Homemade Fajita Seasoning Recipe (McCormick's Copycat)

Name: Homemade Fajita Seasoning Recipe (McCormick's Copycat)
Prep time: 5 min
Total time: 5 min
Yield: 1 serving
Ingredients: 2 Tbsp chili powder; 2 tsp cumin; 1 tsp salt; 1 tsp paprika; ½ tsp garlic powder; ½ tsp onion powder; ½ tsp oregano; ½ tsp sugar; ¼ tsp cayenne pepper

User Reviews

5

8 reviews

Excellent

Prep Time
5 mins
Total Time
5 mins
Servings
1 serving
Course
Others
Cuisine
American, Mexican

Homemade Fajita Seasoning Recipe (McCormick's Copycat)

Soren Barrett

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This homemade fajita seasoning mix infuses the bold and vibrant flavors of Tex-Mex cuisine into your favorite dishes. It is perfect for spicing up fajitas, tacos, and grilled veggies, plus it lasts for a long time in the pantry. Say goodbye to store-bought packets forever!

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Ingredients

Servings

2 Tbsp chili powder
2 tsp cumin
1 tsp salt
1 tsp paprika smoked paprika also works well here
½ tsp garlic powder
½ tsp onion powder
½ tsp oregano
½ tsp sugar
¼ tsp cayenne pepper

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Instructions

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Combine all the spices in a bowl. Ensure they are thoroughly mixed for an even flavor distribution in every spoonful.
Store your fajita seasoning mix in an airtight container, like a spice jar or a small mason jar, until ready to use (great on our veggie fajitas!).

Notes

Storage: When stored in an airtight container or jar, this fajita seasoning mix should stay fresh for 6 months to a year. Always double-check the expiration dates of individual spices to gauge the overall shelf life of the mix, especially if you make a large batch.
To extend the shelf life, keep your spice mix in a cool, dark, and dry place like a pantry, cupboard, or spice drawer.