Homemade Greek Dressing Recipe

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Servings

    8

  • Calories

    182 kcal

  • Course

    Salad

  • Cuisine

    Greek

Homemade Greek Dressing Recipe

This traditional homemade Greek salad dressing recipe has the perfect amount of tang and fat to enhance the flavor of your next salad.

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Ingredients

Servings
  • ¼ cup red wine vinegar
  • Juice of 1 lemon
  • 1 finely minced garlic clove
  • 1 teaspoon Dijon mustard
  • 1 ½ teaspoons dry oregano
  • 1 1/2 teaspoons sugar
  • ¾ cup extra virgin olive oil
  • salt and pepper to taste
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Instructions

  1. Add the red wine vinegar, lemon juice, garlic, Dijon mustard, oregano, sugar, salt, and pepper to a medium size bowl.
  2. Slowly drizzle in the olive oil while vigorously and continuously whisking until the dressing has come together and is emulsified.
  3. Serve or cover and refrigerator until ready to serve.

Notes

  • Chef Notes:
  • Make-Ahead: You can make this recipe up to 3 days ahead of time.
  • How to Store: Cover and keep at room temperature for up to 5 days. Cover and keep in the refrigerator for up to 10 days.
  • Feel free to add a ¼ cup of crumbled feta cheese to the dressing.
  • You make also substitute with fresh chopped oregano.I like to add a little sugar to the dressing to help break up some of the acidity.
  • If you like a vinegary dressing then scale back on the amount of olive oil by ¼ cup.

Nutrition Information

Show Details
Calories 182kcal (9%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 20g (31%) Saturated Fat 3g (15%) Polyunsaturated Fat 2g Monounsaturated Fat 15g Sodium 8mg (0%) Potassium 10mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 7IU (0%) Vitamin C 1mg (1%) Calcium 8mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 182 kcal

% Daily Value*

Calories 182kcal 9%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 20g 31%
Saturated Fat 3g 15%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 15g 75%
Sodium 8mg 0%
Potassium 10mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 7IU 0%
Vitamin C 1mg 1%
Calcium 8mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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