Homemade Greek Yogurt Ranch Dressing
User Reviews
4.5
162 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8 servings (recipe makes 1 cup)
-
Calories
61 kcal
-
Cuisine
American
Homemade Greek Yogurt Ranch Dressing
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This homemade Greek yogurt ranch dressing is SO easy to make (and delicious, too!). It'll send any salad over the moon!
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Ingredients
- ¾ cup whole milk plain greek yogurt
- 1 clove garlic finely minced OR 1 teaspoon garlic powder
- ¼ cup fresh minced parsley OR 1 tablespoon dried parsley
- ¼ medium onion diced (about 2 tablespoons) OR 2 teaspoons onion powder
- 2 tablespoons fresh minced chives OR 1 tablespoon dried chives
- 1 teaspoon salt
- ¼ teaspoon black pepper
- 2 teaspoons Dijon mustard
- Juice of ½ lemon about 2 tablespoons
- ¼-½ cup buttermilk
Instructions
- Combine all ingredients in a jar with a tight-fitting lid, shake until well combined. Alternatively, you can combine all ingredients in a food processor or blender and pulse until well combined and smooth.
- Refrigerate and let flavors blend for at least 30 minutes, preferably 2 hours, before serving.
Nutrition Information
Show Details
Serving
2tablespoons
Calories
61kcal
(3%)
Carbohydrates
9g
(3%)
Protein
4g
(8%)
Fat
1g
(2%)
Saturated Fat
1g
(5%)
Cholesterol
4mg
(1%)
Sodium
380mg
(16%)
Fiber
1g
(4%)
Sugar
7g
(14%)
Nutrition Facts
Serving: 8servings (recipe makes 1 cup)
Amount Per Serving
Calories 61 kcal
% Daily Value*
| Serving | 2tablespoons | |
| Calories | 61kcal | 3% |
| Carbohydrates | 9g | 3% |
| Protein | 4g | 8% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Cholesterol | 4mg | 1% |
| Sodium | 380mg | 16% |
| Fiber | 1g | 4% |
| Sugar | 7g | 14% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
162 reviews
Excellent
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