Homemade Hot Chocolate Recipe
User Reviews
5
Homemade Hot Chocolate Recipe
Description
The recipe starts by mixing granulated sugar and unsweetened cocoa powder, then adding whole milk, semisweet chocolate chips or chunks, and vanilla extract. This mixture is heated over medium heat and stirred continuously until the chocolate fully melts and the drink reaches a light boil. The result is a smooth, velvety hot chocolate with a good balance of sweetness and chocolate intensity from the combination of cocoa powder and chocolate chips.
The texture is creamy due to whole milk and melted chocolate, and the vanilla adds a subtle aromatic note. The process ensures no lumps and an integrated flavor profile that improves with gentle stirring during heating.
Hot chocolate is served warm and can be cooled to your preferred drinking temperature. It's suitable for enjoying plain or with additions like whipped cream or marshmallows to enhance the experience, though these are not included in the recipe.
An optional modification includes substituting one cup of milk with heavy cream or half and half to create a richer, creamier beverage.
Ingredients
- 1/4 cup granulated sugar (or add to desired sweetness)
- 1/4 cup cocoa powder unsweetened
- 4 cups whole milk
- 1/2 cup semisweet chocolate (chips, chunks or shavings)
- ½ tsp vanilla extract
Instructions
- In a medium saucepan, whisk together the sugar and cocoa powder. Add milk, chocolate chips, and vanilla and whisk together.
- Place over medium heat and bring it to a light boil while stirring constantly. Be sure the chocolate is fully melted and incorporated.
- Set aside to cool to your desired temperature and serve with your favorite toppings.
Notes
- For a richer hot chocolate, replace one cup of whole milk with heavy cream or half and half to increase creaminess.
Nutrition Information
Show DetailsNutrition Facts
Serving: 4people
Amount Per Serving
Calories 338 kcal
% Daily Value*
| Calories | 338kcal | 17% |
| Carbs | 39g | |
| Protein | 10g | 20% |
| Fat | 17g | 26% |
| Saturated Fat | 10g | 50% |
| Cholesterol | 26mg | 9% |
| Sodium | 108mg | 5% |
| Potassium | 528mg | 11% |
| Fiber | 4g | 16% |
| Sugar | 33g | 66% |
| Vitamin A | 395IU | 8% |
| Calcium | 296mg | 30% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.