Homemade Ice Cream Cake

User Reviews

4.5

174 reviews
Excellent
  • Prep Time

    13 hrs

  • Total Time

    13 hrs

  • Servings

    12 servings

  • Calories

    742 kcal

  • Course

    Dessert

  • Cuisine

    American

Homemade Ice Cream Cake

This Homemade Ice Cream Cake recipe is better than store bought, guaranteed!! Filled with Oreos and hot fudge, this is the ultimate dessert.

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Ingredients

Servings
  • 1.5 quart container vanilla ice cream
  • 1.5 quart container chocolate ice cream
  • 3/4 cup hot fudge sauce
  • 12 Oreo thins crushed
  • 1 1/2 cups heavy whipping cream
  • 1/4 cup sugar
  • 1 teaspoon vanilla
  • Rainbow sprinkles or other decorations as desired.

Instructions

  1. Remove ice cream from the freezer and defrost about 15 minutes.
  2. While ice cream is softening, line two 8-inch cake pans well with plastic wrap, leaving several inches of overhang.
  3. Spoon soft ice cream into each prepared pan, pressing down to remove air bubbles as you go. Cover with plastic wrap and press down evenly to smooth the top. Freeze for 8-12 hours or until hardened.
  4. 1 hour before assembling cake, place serving platter into freezer. (Make sure your platter can freeze!)
  5. Place heavy cream, sugar and vanilla into a large bowl and whip until stiff peaks form. Refrigerate.
  6. To assemble cake: remove ice cream layers and serving platter from freezer. Unwrap the tops of the ice cream layers and using the excess plastic wrap, remove layers from pans. Place chocolate layer on the bottom. Smooth an even layer of hot fudge over the chocolate layer, leaving a 1/2 inch border. Sprinkle crushed OREO thins over hot fudge and press down gently. Add vanilla layer overtop. Spread whipped cream overtop of the entire cake, add sprinkles as desired and freeze until ready to serve.

Nutrition Information

Show Details
Calories 742kcal (37%) Carbohydrates 86g (29%) Protein 10g (20%) Fat 41g (63%) Saturated Fat 24g (120%) Cholesterol 133mg (44%) Sodium 316mg (13%) Potassium 632mg (18%) Fiber 3g (12%) Sugar 70g (140%) Vitamin A 1425IU (29%) Vitamin C 1.7mg (2%) Calcium 312mg (31%) Iron 2.5mg (14%)

Nutrition Facts

Serving: 12servings

Amount Per Serving

Calories 742 kcal

% Daily Value*

Calories 742kcal 37%
Carbohydrates 86g 29%
Protein 10g 20%
Fat 41g 63%
Saturated Fat 24g 120%
Cholesterol 133mg 44%
Sodium 316mg 13%
Potassium 632mg 13%
Fiber 3g 12%
Sugar 70g 140%
Vitamin A 1425IU 29%
Vitamin C 1.7mg 2%
Calcium 312mg 31%
Iron 2.5mg 14%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.5

174 reviews
Excellent

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