Homemade Italian Seasoned Bread Crumbs

User Reviews

4.4

24 reviews
Good
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    20 mins

  • Servings

    2

  • Calories

    269 kcal

  • Course

    Main Course

  • Cuisine

    American

Homemade Italian Seasoned Bread Crumbs

Never buy pre-packaged bread crumbs again with this simple recipe that transforms everyday bread into flavorful Italian-seasoned bread crumbs perfect for coating, binding, or topping your favorite dishes.

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Ingredients

Servings
  • 8 slices white bread
  • ½ teaspoon salt
  • 1 teaspoon Italian seasoning
  • ½ teaspoon onion powder
  • ½ teaspoon garlic powder (optional and not pictured in video)
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Instructions

  1. Place 8 slices of bread on a half sheet cookie sheet.
  2. If your house is dry, allow the bread to dry out.
  3. If your house is humid, place the bread into a 200-degree oven until the bread has dried out, and then flip the bread over and allow the bread to dry out on the other side. About 5 to 7 minutes on each side.
  4. Crumble bread into a bowl and add salt.
  5. Rub the Italian seasoning between your hands to release the aromatic oils and then place those into the bowl.
  6. Add onion powder and garlic powder if desired.
  7. Stir to combine bread crumbs and seasonings.
  8. Store in an airtight container.

Notes

  • Use any plain white bread, including sandwich bread, hamburger buns, or French bread. For a flavor boost, add grated Parmesan cheese or red pepper flakes.

Nutrition Information

Show Details
Calories 269kcal (13%) Carbohydrates 50g (17%) Protein 9g (18%) Fat 3g (5%) Saturated Fat 0g (0%) Cholesterol 0mg (0%) Sodium 1072mg (45%) Potassium 115mg (3%) Fiber 3g (12%) Sugar 5g (10%) Calcium 276mg (28%) Iron 4mg (22%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 269 kcal

% Daily Value*

Calories 269kcal 13%
Carbohydrates 50g 17%
Protein 9g 18%
Fat 3g 5%
Saturated Fat 0g 0%
Cholesterol 0mg 0%
Sodium 1072mg 45%
Potassium 115mg 2%
Fiber 3g 12%
Sugar 5g 10%
Calcium 276mg 28%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

24 reviews
Good

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