Homemade Lemonade
User Reviews
4.9
Homemade Lemonade
Description
The Homemade Lemonade recipe combines freshly squeezed lemon juice, a syrup made by boiling sugar and water, and additional water to adjust the sweetness and dilution. The simple syrup ensures the sugar is fully dissolved, providing a smooth, consistent base for the lemon juice. Straining the juice removes pulp for a clean texture. When mixed and chilled, the lemonade has a crisp, tangy flavor balanced by sweetness from the syrup. It can be served over ice to enhance its cooling effect.
This drink is suited for casual refreshment and can accompany meals or be enjoyed by itself. The recipe yields about 7 cups, enough for several servings. Adjusting the water added before serving allows customization of sweetness and strength.
The recipe notes suggest the lemonade can be made ahead and stored refrigerated for up to 7 days, maintaining its flavor and freshness. Lemon juice concentrate combined with syrup may also be frozen for extended storage, thawed, and then diluted when needed. This flexibility is practical for planning and enjoying lemonade outside of lemon season.
Ingredients
- 2 cups granulated sugar
- 1 1/2 cups lemon juice about 6-8 lemons, fresh
- 4 1/2 - 5 cups water , divided
Instructions
- Combine sugar and 2 cups water in a saucepan over medium heat. Bring to a boil and stir until sugar has dissolved. Remove from heat and cool to room temperature.
- Strain the lemon juice through a fine-mesh sieve into a 2-quart pitcher. Add simple syrup and stir to combine. Refrigerate until cold.
- When ready to serve, add 2 1/2 cups of cold water and stir. Taste, and add more water if it's too sweet. Serve over ice, if desired.
Notes
- The lemonade can be prepared and stored covered in the refrigerator for up to two days before serving.
- Leftover lemonade should be refrigerated and is best consumed within seven days.
- Lemon juice concentrate mixed with simple syrup can be frozen for up to five months; thaw and dilute with water before serving.
- Adjust the amount of water added at serving to control the sweetness to your preference.
Nutrition Information
Show DetailsNutrition Facts
Serving: 7Serving
Amount Per Serving
Calories 232 kcal
% Daily Value*
| Calories | 232kcal | 12% |
| Carbohydrates | 61g | 20% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Sodium | 17mg | 1% |
| Potassium | 55mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 58g | 116% |
| Vitamin A | 3IU | 0% |
| Vitamin C | 20mg | 22% |
| Calcium | 13mg | 1% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.9
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