Homemade Mango Ice Cream

Name: Homemade Mango Ice Cream
Prep time: 15 min
Total time: 12 h 15 min
Yield: 10 serving
Ingredients: 4 ounces sweetened condensed milk*; 2 teaspoons vanilla extract; 1/8 teaspoon fine sea salt; 2 cups heavy cream cold; 2 cups mangos

User Reviews

5.0

18 reviews

Excellent

Prep Time
15 mins
Additional Time
12 hrs
Total Time
12 hrs 15 mins
Servings
10
Calories
220 kcal
Course
Dessert
Cuisine
American

Homemade Mango Ice Cream

Iris Warren

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With mango chunks and a creamy base, this EASY 5-ingredient no churn Mango Ice Cream will whisk you away to the tropics.

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Ingredients

Servings

4 ounces sweetened condensed milk*
2 teaspoons vanilla extract
1/8 teaspoon fine sea salt
2 cups heavy cream cold
2 cups mangos chopped and divided

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Instructions

In a large bowl, mix together the sweetened condensed milk, vanilla extract and salt. Set aside.
In a stand mixer fitted with the whisk attachment or a large mixing bowl using an electric mixer with the whisk attachment, whip the cream until it is stiff, approximately 2-3 minutes.
In batches, gently fold the whipped cream into the sweetened condensed milk mixture.
Fold in about 90% of the mangos, reserving the rest to top.
Pour the mixture into a 9x5x3 bread pan. Place, uncovered, in the freezer for 2 hours.
At 2 hours, remove and press the remaining mango pieces into the top of the ice cream.
Cover with aluminum foil and return to the freezer for 8-12 hours.
Scoop and serve!
If you’ve tried this recipe, come back and let us know how it was in the comments or star ratings.

Equipments used:

Notes

*This is 1 3/4 cups if you making if from scratch.

Nutrition Information

Show Details

Calories 220kcal (11%) Carbohydrates 13g (4%) Protein 3g (6%) Fat 18g (28%) Saturated Fat 12g (60%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Cholesterol 58mg (19%) Sodium 57mg (2%) Potassium 144mg (4%) Fiber 1g (4%) Sugar 12g (24%) Vitamin A 1087IU (22%) Vitamin C 13mg (14%) Calcium 67mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 10Serving

Amount Per Serving

Calories 220 kcal

% Daily Value*

Calories	220kcal	11%
Carbohydrates	13g	4%
Protein	3g	6%
Fat	18g	28%
Saturated Fat	12g	60%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	5g	25%
Cholesterol	58mg	19%
Sodium	57mg	2%
Potassium	144mg	3%
Fiber	1g	4%
Sugar	12g	24%
Vitamin A	1087IU	22%
Vitamin C	13mg	14%
Calcium	67mg	7%
Iron	1mg	6%