Homemade Nesquik Iced Mocha
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Homemade Nesquik Iced Mocha
Description
The recipe for Homemade Nesquik Iced Mocha starts by brewing coffee, which is then cooled to room temperature or chilled. Separately, chocolate milk is prepared by stirring Nesquik chocolate milk powder into plain chocolate milk until well dissolved. The chocolate milk mixture is combined with the brewed coffee in a sealed pitcher and shaken until evenly mixed. This blending step ensures the mocha flavor is consistent throughout the drink.
The mocha is stored in the refrigerator until served chilled or over ice. Whipped cream can be added as a garnish to add creaminess and a light texture contrast. This homemade version allows control over sweetness and chocolate intensity by adjusting the amount of Nesquik powder used.
Ingredients
- 3 cups brewed coffee cold or at room temperature
- 3 cups chocolate milk
- 1/2 cup chocolate milk powder Nesquik brand
- 4 tablespoons Whipped Cream optional garnish
Instructions
- Pour coffee into an airtight pitcher.
- In a separate container, stir together the chocolate milk and Nestle chocolate milk mix until well combined. You can add or reduce the amount of chocolate mix as desired.
- Pour the chocolate milk mixture into the container with coffee. Close the lid tightly and shake until well mixed.
- Store in refrigerator until needed.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2Serving
Amount Per Serving
Calories 431 kcal
% Daily Value*
| Calories | 431kcal | 22% |
| Carbohydrates | 69g | 23% |
| Protein | 12g | 24% |
| Fat | 13g | 20% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 36mg | 12% |
| Sodium | 510mg | 21% |
| Potassium | 807mg | 17% |
| Fiber | 3g | 12% |
| Sugar | 54g | 108% |
| Vitamin A | 915IU | 18% |
| Calcium | 455mg | 46% |
| Iron | 1.4mg | 8% |
* Percent Daily Values are based on a 2,000 calorie diet.