Homemade Pancake Mix
User Reviews
5.0
54 reviews
Excellent
Homemade Pancake Mix
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Homemade Pancakes - make a delicious, fluffy, vanilla-y batch of pancakes that taste WAY better than boxed. YOU can be the breakfast super-hero!
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Ingredients
Dry
- 1.5 cups all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 tablespoons granulated white sugar
Wet
- 1.5 cups milk
- 1 egg
- 2 tablespoons butter melted
- 1 teaspoon vanilla extract
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Instructions
To make the dry mix:
- Combine the dry ingredients in ziploc bags (can double, triple, quadruple as needed!)
To make pancakes:
- Mix flour, baking powder, salt, and sugar in a large bowl (if you made the mix ahead, just use one bag of the dry mix)
- In another bowl, whisk together the milk, egg, butter, and vanilla.
- Add wet to dry, and whisk until a smooth batter forms.
- Heat a skillet over medium heat, and grease lightly with butter.
- Pour ¼ cup batter into circles.
- Flip once bubbles appear and sides are lightly golden.
Notes
- Store the dry mix in baggies, and mark what you'll need to complete the recipe for pancakes.
Nutrition Information
Show Details
Calories
313kcal
(16%)
Carbohydrates
47g
(16%)
Protein
8g
(16%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
63mg
(21%)
Sodium
684mg
(29%)
Potassium
544mg
(16%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Vitamin A
360IU
(7%)
Calcium
262mg
(26%)
Iron
2.7mg
(15%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 313 kcal
% Daily Value*
| Calories | 313kcal | 16% |
| Carbohydrates | 47g | 16% |
| Protein | 8g | 16% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 63mg | 21% |
| Sodium | 684mg | 29% |
| Potassium | 544mg | 12% |
| Fiber | 1g | 4% |
| Sugar | 10g | 20% |
| Vitamin A | 360IU | 7% |
| Calcium | 262mg | 26% |
| Iron | 2.7mg | 15% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
54 reviews
Excellent
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