Homemade Peanut Butter Cups
User Reviews
5
6 reviews
Excellent
-
Prep Time
20 mins
-
Total Time
20 mins
-
Servings
65 mini peanut butter cups
-
Calories
100 kcal
-
Cuisine
American
Homemade Peanut Butter Cups
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Made with just 5 ingredients, these Homemade Peanut Butter Cups are a million times better than anything you can buy at the store. Easy to make and perfect to give as an edible gift!
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Ingredients
- ½ cup peanut butter I use Skippy or Jif, creamy
- 1 cup powdered sugar
- ¼ cup butter melted and slightly cooled, unsalted
- 24 ounces chocolate almond bark
- 4 ounces bittersweet chocolate chips good quality
- 2 teaspoons sea salt optional, flakes
Instructions
- In a medium bowl, combine peanut butter, powdered sugar, and butter. Place in refrigerator for an hour to chill. Then roll mixture into balls, about 5/8'' in diameter. Place the balls in the bottom of a 9'' x 13'' pan, in a single layer, and refrigerate for 30 minutes.
- Set up a double boiler, or make your own by placing a small saucepan of water over medium heat and bringing it to a simmer. Place a heatproof bowl over the pan, making sure it does not touch the surface of the water.
- Add the chocolate almond bark and chocolate chips to the bowl. Allow the chocolate to melt, stirring often. It should take about 5 to 10 minutes. When the chocolate has fully melted, remove the saucepan from the heat.
- Place a bit of chocolate bark into the bottom of a few paper candy cups (I use a "bon bon cup", also called candy cup #4). Gently top each chocolate layer with a peanut butter ball and then add more melted chocolate bark to cover the peanut butter balls. Let cool until set - or place in refrigerator to speed up the setting, if desired.
Equipments used:
Notes
- These freeze extremely well. Just store in a freezer-safe container and separate layers with parchment paper.
- Adapted slightly from Mom’s recipe box.
Nutrition Information
Show Details
Serving
1
Calories
100kcal
(5%)
Carbohydrates
6g
(2%)
Protein
3g
(6%)
Fat
8g
(12%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
4g
(24%)
Cholesterol
2mg
(1%)
Sodium
79mg
(3%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Nutrition Facts
Serving: 65mini peanut butter cups
Amount Per Serving
Calories 100 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 100kcal | 5% |
| Carbohydrates | 6g | 2% |
| Protein | 3g | 6% |
| Fat | 8g | 12% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 4g | 24% |
| Cholesterol | 2mg | 1% |
| Sodium | 79mg | 3% |
| Fiber | 2g | 8% |
| Sugar | 2g | 4% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
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