Homemade Pepperoni Pizza Rolls
User Reviews
4.5
26 reviews
Excellent
-
Prep Time
20 mins
-
Cook Time
20 mins
-
Total Time
40 mins
-
Servings
36 pieces
-
Calories
43 kcal
-
Course
Main Course
-
Cuisine
American
Homemade Pepperoni Pizza Rolls
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Homemade Pepperoni Pizza Rolls ~ Grab your Pillsbury Pizza Crust and get to work making these super simple Pizza Rolls on those busy weeknights!
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Ingredients
- 1 pizza crust 13.8 oz, Pillsbury classic
- 4 oz mozzarella cheese
- 1/4 c. pizza sauce
- 1 mini pepperonis 5 oz bag
- 2 Tbsp olive oil
- 1 Tbsp garlic bread sprinkle
Instructions
- Roll pizza crust into a 18 x 15 in rectangle. Cut into 36 pieces.
- Cut Mozzerella into 36 pieces.
- Top each piece with 4 mini pepperonis, a piece of mozzarella and a small amount of pizza sauce.
- Roll each piece of crust into a ball and place seam side down on a greased baking sheet. Repeat until all pizza crust is used.
- Brush each pizza roll with olive oil and sprinkle with Garlic Bread Sprinkle.
- Bake at 400 degrees for 20 -25 minutes or until golden brown.
Nutrition Information
Show Details
Serving
1
Calories
43kcal
(2%)
Carbohydrates
5g
(2%)
Protein
1g
(2%)
Fat
1g
(2%)
Cholesterol
2mg
(1%)
Sodium
301mg
(13%)
Potassium
7mg
(0%)
Vitamin A
30IU
(1%)
Vitamin C
0.1mg
(0%)
Calcium
16mg
(2%)
Iron
0.3mg
(2%)
Nutrition Facts
Serving: 36pieces
Amount Per Serving
Calories 43 kcal
% Daily Value*
| Serving | 1 | |
| Calories | 43kcal | 2% |
| Carbohydrates | 5g | 2% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Cholesterol | 2mg | 1% |
| Sodium | 301mg | 13% |
| Potassium | 7mg | 0% |
| Vitamin A | 30IU | 1% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 16mg | 2% |
| Iron | 0.3mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.5
26 reviews
Excellent
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