Homemade Ranch Dressing
User Reviews
5.0
6 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
8
-
Course
Condiments
-
Cuisine
American
Homemade Ranch Dressing
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Homemade Ranch Dressing. Cold, creamy and loaded up with fresh herbs this dressing can be drizzled over your salads or served as a dip.
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Ingredients
- ½ cup mayonnaise
- ½ cup sour cream
- ½ cup buttermilk add to preference
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp fresh dill Chopped, (¼ tsp dried dill)
- 1 tbsp fresh parsley Chopped, (1 tsp dried parsley)
- 1 tsp fresh chives diced,(½ tsp dried chives)
- ¼ tsp salt
- 1 tbsp lemon juice freshly squeezed, or apple cider vinegar
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Instructions
- In a small mixing bowl combine the mayonnaise and sour cream. Add the buttermilk as needed to get desired pourable consistency. If making a dip replace buttermilk with more mayo/sour cream.
- Add the herbs and seasonings. Mix together.
- Stir in lemon juice.
- Cover and store in refrigerator until ready to serve.
Notes
- Storage: Store in a sealed container in the refrigerator for up to 5 days. Stir before serving.
Nutrition Information
Show Details
Serving
1serving
Calories
135kcal
(7%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
14g
(22%)
Saturated Fat
4g
(20%)
Cholesterol
15mg
(5%)
Sodium
190mg
(8%)
Potassium
45mg
(1%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
163IU
(3%)
Vitamin C
1mg
(1%)
Calcium
33mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories kcal
% Daily Value*
| Serving | 1serving | |
| Calories | 135kcal | 7% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 14g | 22% |
| Saturated Fat | 4g | 20% |
| Cholesterol | 15mg | 5% |
| Sodium | 190mg | 8% |
| Potassium | 45mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 163IU | 3% |
| Vitamin C | 1mg | 1% |
| Calcium | 33mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
6 reviews
Excellent
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