Homemade Sazon Seasoning Recipe
User Reviews
4.7
82 reviews
Excellent
-
Prep Time
5 mins
-
Total Time
5 mins
-
Servings
12 servings
-
Calories
7 kcal
-
Course
Condiments
-
Cuisine
American
Homemade Sazon Seasoning Recipe
Report
This Homemade Sazon Seasoning blends ground coriander, cumin, anatto seed (or turmeric), garlic powder, kosher salt, oregano, and black pepper into a fragrant spice mix. It replicates the flavor of commercial sazon packets and can be used in various savory dishes.
Description
The recipe combines equal parts of ground coriander, cumin, anatto seed or turmeric, garlic powder, kosher salt, and oregano with black pepper. These spices are mixed thoroughly and stored in an airtight container for convenience.
Each 1½ teaspoons of this mixture provides the equivalent seasoning strength of a standard sazon packet, commonly used in Latin American and Caribbean cuisines to add color and seasoning to meats, rice, soups, and stews.
This spice blend offers a homemade alternative to pre-packaged sazon, allowing control over ingredients and salt levels.
Share:
Ingredients
- 1 tablespoon ground coriander
- 1 tablespoon cumin ground
- 1 tablespoon anatto seed achiote; or turmeric
- 1 tablespoon garlic powder
- 1 tablespoon kosher salt
- 2 teaspoons oregano
- 1 tsp black pepper ground
Instructions
- Combine all ingredients and mix well.
- Store in an airtight container.
- 1 1/2 teaspoons of this mix equals one packet of commercial sazon.
Nutrition Information
Show Details
Serving
11/2 teaspoons
Calories
7kcal
(0%)
Carbohydrates
1g
(0%)
Sodium
281mg
(12%)
Nutrition Facts
Serving: 12servings
Amount Per Serving
Calories 7 kcal
% Daily Value*
| Serving | 11/2 teaspoons | |
| Calories | 7kcal | 0% |
| Carbohydrates | 1g | 0% |
| Sodium | 281mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.7
82 reviews
Excellent
Other Recipes
You'll Also Love
