Homemade Sazón with Coriander and Annatto (Achiote)
User Reviews
5
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Prep Time
5 mins
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Total Time
5 mins
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Servings
9 about 3 tablespoons plus 1 teaspoon
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Calories
4 kcal
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Course
Condiments
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Cuisine
Mexican
Homemade Sazón with Coriander and Annatto (Achiote)
Description
This Homemade Sazón seasoning combines common warm spices: achiote or sweet paprika gives color and mild earthiness, coriander provides citrusy notes, turmeric adds subtle bitterness and a deep yellow hue, while garlic powder, onion powder, cumin, and oregano deliver savory depth. Salt and optional MSG balance and enhance the flavors.
The mixed spices are dried and easy to store, making this seasoning blend convenient for imparting a nuanced aroma and color to various dishes, especially Latin American cuisines.
To use, about one tablespoon replaces a packet of store-bought sazón, suitable for flavoring meats, beans, soups, stews, and rice-based dishes, lending both color and distinct taste.
Store in an airtight container in a cool, dark place for up to six months, shaking before use to keep the mixture even.
Ingredients
- 1 tablespoon achiote or sweet paprika, ground
- 1 teaspoon granulated garlic
- 1 teaspoon onion powder
- 1 teaspoon ground coriander
- 1 teaspoon cumin ground
- 1 teaspoon oregano dried
- ½ teaspoon Turmeric ground
- ½ tablespoon monosodium glutamate (optional) or fine sea salt or kosher salt
- ½ tablespoon fine sea salt or kosher salt
Instructions
- Combine the spices: In a bowl, mix all the ingredients until well combined.
- Store the seasoning: Transfer the sazón to an airtight container and store it in a cool, dark place.
- Use as needed: For most recipes, use about 1 tablespoon of this homemade sazón to replace one packet of store-bought seasoning. It's perfect for flavoring meats, beans, soups, stews, and rice dishes.
Notes
- Keep the sazón seasoning in an airtight container away from light and moisture to preserve freshness and color.
- Use within six months for best flavor and potency.
- Shake the container before each use to evenly distribute the spices.
User Reviews
Overall Rating
5
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