
Homemade Sprinkles
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5.0
294 reviews
Excellent

Homemade Sprinkles
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Beautiful homemade sprinkles are beyond easy and can be made with just a few ingredients.
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Ingredients
- 1 1/2 cups powdered sugar divided
- 2 tbsp water cool
- 1 tbsp light corn syrup
- 1/2 tsp vanilla extract optional
- Gel food coloring
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Instructions
- Sift the a cup of the powdered sugar into a large bowl then add the corn syrup, vanilla if using, then add 1 1/2 tablespoons of water and beat until smooth. You can add more water a teaspoon at a time if needed.
- Once smooth sift in the remaining 1/2 cup of powdered sugar and mix until combined. The final consistency should be thick but pipeable.
- Divide the icing into batches if you're making different colored sprinkles then mix in food coloring until the desired color is reached.
- Transfer to piping bags either fitted with 3, 4, or 5 tips, or with the tip snipped off then pipe lines onto a sheet of parchment paper and set aside to dry out overnight.
- Once dry you can cut the sprinkles into pieces and store in an airtight container until ready to use.
Notes
- To pipe straight lines keep the tip half an inch above the paper; squeeze and pull forward.
- To pipe straight lines keep the tip half an inch above the paper; squeeze and pull forward.
- Add a bit more food coloring than you think you need. The sprinkles will fade a bit as they dry.
- No piping tip? No Problem! Just snip the tip off of a plastic sandwich bag or roll a piece of parchment paper into a piping bag.
- This is a great activity to do with kids. If little ones are helping you in the kitchen just have them break the sprinkles with their hands instead of using a knife. It's more fun and safer.
- You can easily double this recipe for a larger batch. The sprinkles keep for quite a while so it's nice to have some on hand.
- Pipe lots of small dots for confetti sprinkles.
Nutrition Information
Show Details
Serving
1tablespoon
Calories
48kcal
(2%)
Carbohydrates
12g
(4%)
Fat
1g
(2%)
Sodium
1mg
(0%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 16people
Amount Per Serving
Calories 48 kcal
% Daily Value*
Serving | 1tablespoon | |
Calories | 48kcal | 2% |
Carbohydrates | 12g | 4% |
Fat | 1g | 2% |
Sodium | 1mg | 0% |
Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
294 reviews
Excellent
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