Homemade Strawberry Milk for One or Two
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Homemade Strawberry Milk for One or Two
Description
Homemade Strawberry Milk for One or Two showcases a fresh strawberry syrup made by simmering chopped strawberries with sugar and water until reduced and fragrant, then strained through a fine mesh strainer to remove solids. This syrup can be stored or used immediately, mixed into very cold whole milk to infuse it with delicate strawberry sweetness and a touch of natural fruit flavor. The addition of optional red food coloring can enhance the drink's pink hue but does not affect taste.
The resulting milk is smooth and creamy with subtle berry notes. The coldness of the milk balances the syrup's sweetness and highlights the fresh fruit essence, making it a pleasant, mildly flavored treat. Preparation is straightforward and allows control over syrup quantity for preferred sweetness.
This beverage works well as a quick homemade refreshment or a simple dessert drink when only one or two servings are needed. It can be enjoyed chilled as is or alongside light snacks or breakfast items.
Ingredients
Special Equipment
- Fine mesh strainer
Strawberry Milk
- 2 cups milk preferably whole milk
- 1/2 cup strawberries frozen is fine, hulled and chopped
- 1/4 cup granulated sugar 50g
- 1/4 cup water
- A couple drops of red food coloring optional
Instructions
- Pour 2 cups of whole milk into a large glass and place in the freezer so milk becomes very cold. (Skip this step if making the syrup ahead of time.)
- In a small pot, combine strawberries, sugar, and water. Bring to a low boil and cook, stirring occasionally, for 10 minutes, until fragrant and reduced.
- Use a fine mesh strainer to strain syrup into a small bowl or cup. Discard strawberries. Mix 3 tablespoons or about 2/3 of the syrup into your very cold milk. Stir and then add more syrup to taste. Add food coloring if desired.
- Serve and enjoy!
Nutrition Information
Show DetailsNutrition Facts
Serving: 2cups
Amount Per Serving
Calories 248 kcal
% Daily Value*
| Serving | 1cup | |
| Calories | 248kcal | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.