Homemade Sweet and Sour Sauce

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  • Prep Time

    5 mins

  • Cook Time

    10 mins

  • Total Time

    15 mins

  • Servings

    8 servings

  • Calories

    95 kcal

  • Course

    Condiments

  • Cuisine

    Asian

Homemade Sweet and Sour Sauce

This super easy Homemade Sweet and Sour Sauce is made in just minutes! Perfectly smooth and flavorful, it's ready to serve for dipping or when making a quick sweet and sour chicken for dinner.

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Ingredients

Servings
  • 1 cup pineapple juice 100%
  • ¾ cup brown sugar
  • 3 tablespoons ketchup
  • 2 tablespoons soy sauce
  • 2 tablespoons white vinegar
  • 2 tablespoons corn starch
  • 2 tablespoons water

Instructions

  1. In a large saucepan, combine the pineapple juice, brown sugar, ketchup, soy sauce, and white vinegar.
  2. Bring the sauce to a simmer over medium heat, stirring often, until the sugar is dissolved.
  3. In a small bowl, combine the cornstarch and water. Slowly pour the mixture into the sauce, whisking constantly until fully incorporated.
  4. Reduce the heat to low and cook the sauce for 1-3 minutes until thickened, whisking often.
  5. Remove from the heat and serve hot.

Nutrition Information

Show Details
Serving 8 Calories 95kcal (5%) Carbohydrates 24g (8%) Protein 1g (2%) Fat 0.01g (0%) Sodium 301mg (13%) Potassium 53mg (1%) Fiber 0.1g (0%) Sugar 15g (30%) Vitamin A 29IU (1%) Vitamin C 0.2mg (0%) Calcium 19mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 8servings

Amount Per Serving

Calories 95 kcal

% Daily Value*

Serving 8
Calories 95kcal 5%
Carbohydrates 24g 8%
Protein 1g 2%
Fat 0.01g 0%
Sodium 301mg 13%
Potassium 53mg 1%
Fiber 0.1g 0%
Sugar 15g 30%
Vitamin A 29IU 1%
Vitamin C 0.2mg 0%
Calcium 19mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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