Homemade Taco Seasoning
User Reviews
5
Homemade Taco Seasoning
Description
The seasoning mix combines fundamental Mexican and Tex-Mex spices like chili powder, cumin, and oregano with garlic and onion powders for sweetness and depth. Paprika and cayenne provide mild heat and color, while red chili flakes add bursts of spiciness. Salt and freshly ground black pepper round out the blend for a complete seasoning profile suitable for tacos, fajitas, or burritos.
This blend is simple to make by mixing the dry spices thoroughly. Once combined, it can be stored in an airtight container for up to six months in a cool, dry place, preserving its flavor. Using a homemade seasoning lets the cook control salt and spice levels compared to commercial packets.
This mix is versatile and convenient, ideal when you want a fresh, balanced taco flavor without purchasing multiple spice jars or pre-mixed packets. It ensures consistent seasoning for various dishes.
Ingredients
- 1 Tablespoon chili powder
- ½ Tablespoon paprika
- ½ teaspoon onion powder
- ¼ teaspoon garlic powder
- ½ teaspoon cumin
- 1 teaspoon oregano
- ⅛ teaspoon cayenne pepper
- ½ teaspoon red chili pepper flakes
- 1 teaspoon salt
- 1 teaspoon black pepper freshly ground
Instructions
- Mix all ingredients together and use taco seasoning for all your favorite Mexican recipes.
- Store in an airtight container up to 6 months in a cool and dry place.
Nutrition Information
Show DetailsNutrition Facts
Serving: 5Tbsp
Amount Per Serving
Calories 49 kcal
% Daily Value*
| Calories | 49kcal | 2% |
| Carbohydrates | 9g | 3% |
| Protein | 2g | 4% |
| Fat | 1g | 2% |
| Sodium | 2462mg | 103% |
| Potassium | 233mg | 5% |
| Fiber | 4g | 16% |
| Sugar | 1g | 2% |
| Vitamin A | 4140IU | 83% |
| Vitamin C | 3.5mg | 4% |
| Calcium | 26mg | 3% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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