Homemade Taco Seasoning
User Reviews
5
-
Prep Time
5 mins
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Total Time
5 mins
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Servings
6 servings
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Calories
18 kcal
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Course
Condiments
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Cuisine
Mexican
Homemade Taco Seasoning
Description
This Homemade Taco Seasoning consists of chili powder for heat and earthiness, cumin for warm, nutty notes, and paprika for mild sweetness and color. Black pepper adds pungency, while salt enhances overall flavor. Garlic and onion powders provide savory undertones, and oregano contributes a hint of herbal complexity. Mixing these spices creates a cohesive blend suitable for seasoning ground meat, beans, or vegetables in tacos or related dishes.
The seasoning can be stored in an airtight container for up to six months, maintaining freshness when kept away from sunlight and moisture. With this seasoning on hand, you can control salt and spice levels in your cooking according to preference instead of using pre-packaged mixes.
Ingredients
- 2 tablespoons chili powder
- 1 tablespoon cumin
- 2 teaspoons paprika
- 2 teaspoons black pepper
- 1 ½ teaspoons salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon oregano
Instructions
- Mix all the ingredients together in a small bowl until well combined.
- Store for up to 6 months in a cool dry place.
Notes
- Store the seasoning in an airtight container for up to six months to maintain flavor.
- Keep the container in a cool, dry place away from direct sunlight to preserve freshness.
Nutrition Information
Show DetailsNutrition Facts
Serving: 6servings
Amount Per Serving
Calories 18 kcal
% Daily Value*
| Calories | 18kcal | 1% |
| Carbohydrates | 3g | 1% |
| Protein | 1g | 2% |
| Fat | 1g | 2% |
| Saturated Fat | 1g | 5% |
| Sodium | 628mg | 26% |
| Potassium | 108mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 1g | 2% |
| Vitamin A | 1141IU | 23% |
| Vitamin C | 1mg | 1% |
| Calcium | 30mg | 3% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
5
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