Homemade Tahini Sauce

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Homemade Tahini Sauce

Get ready for the best tahini sauce that you have ever tasted! This makes any falafel, vegetable or salad taste better and it takes less than 5 minutes to put it all together!

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Ingredients

Servings
  • 1/2 cup lemon juice
  • 3-4 garlic cloves
  • 1 cup tahini
  • 1/2 teaspoon cumin
  • 1/4 teaspoon salt
  • 1/4-1/2 cup water

Instructions

  1. In a food processor blend together the lemon juice and garlic cloves.
  2. Using a mesh strainer, pour the lemon and garlic into a bowl and discard any chunks.
  3. In the same bowl add the tahini, cumin, and salt and stir together.
  4. Add the water a little bit at a time until it reaches the desired consistency.
  5. Serve with pita or veggies.

Nutrition Information

Show Details
Calories 178kcal (9%) Carbohydrates 7g (2%) Protein 5g (10%) Fat 16g (25%) Saturated Fat 2g (10%) Polyunsaturated Fat 7g (41%) Monounsaturated Fat 6g (30%) Sodium 84mg (4%) Potassium 140mg (3%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 22IU (0%) Vitamin C 1mg (1%) Calcium 44mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 178 kcal

% Daily Value*

Calories 178kcal 9%
Carbohydrates 7g 2%
Protein 5g 10%
Fat 16g 25%
Saturated Fat 2g 10%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 6g 30%
Sodium 84mg 4%
Potassium 140mg 3%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 22IU 0%
Vitamin C 1mg 1%
Calcium 44mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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