Homemade Turkey Rub Recipe
User Reviews
4.4
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Prep Time
3 mins
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Total Time
3 mins
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Servings
1
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Calories
75 kcal
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Course
Condiments
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Cuisine
American
Homemade Turkey Rub Recipe
Description
Homemade Turkey Rub Recipe combines several spices including chili powder, paprika, and garlic powder, mixed with kosher salt and black pepper, to create a flavorful seasoning blend for turkey. The mixture is rubbed both over the turkey's surface and underneath its skin, which allows the flavors to infuse more deeply. The addition of cayenne adds mild heat to the rub. This blend is versatile and can be used before roasting or frying turkey, providing a balanced flavor profile that enhances the meat without overpowering it.
Ingredients
- 1 tablespoon kosher salt coarse
- 1 tablespoon chili powder
- 1 tablespoon paprika
- 1/2 tablespoon black pepper ground
- 1/2 tablespoon onion powder
- 1/2 tablespoon garlic powder
- cayenne pepper dash
Instructions
- In a small bowl, stir together the salt, chili powder, paprika, black pepper, onion powder, garlic powder and cayenne.
- Rub the spice blend evenly over the turkey and under the skin.
- Prepare as desired- roast or fried.
- If you've tried this recipe, come back and let us know how it was in the comments or star ratings!
Nutrition Information
Show DetailsNutrition Facts
Serving: 1Serving
Amount Per Serving
Calories 75 kcal
% Daily Value*
| Calories | 75kcal | 4% |
| Carbohydrates | 15g | 5% |
| Protein | 3g | 6% |
| Fat | 2g | 3% |
| Sodium | 141mg | 6% |
| Potassium | 403mg | 9% |
| Fiber | 6g | 24% |
| Sugar | 1g | 2% |
| Vitamin A | 5820IU | 116% |
| Calcium | 69mg | 7% |
| Iron | 3.4mg | 19% |
* Percent Daily Values are based on a 2,000 calorie diet.