Homemade Vanilla Ice Cream
User Reviews
5.0
36 reviews
Excellent
Homemade Vanilla Ice Cream
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It's easy to make rich and creamy homemade vanilla ice cream. This recipe makes about 4 quarts of ice cream.
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Ingredients
- 10 eggs
- 3 teaspoons vanilla extract
- 14 ounces sweetened condensed milk
- 3 quarts milk
- 1 3/4 cups sugar
- 1/4 teaspoon salt
Instructions
- Place all ingredients in a large bowl.
- Mix until well combined.
- Pour the mixture into an ice cream maker.
- Prepare according to the ice cream freezer's directions.
Nutrition Information
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Calories
209kcal
(10%)
Carbohydrates
29g
(10%)
Protein
7g
(14%)
Fat
7g
(11%)
Saturated Fat
3g
(15%)
Cholesterol
85mg
(28%)
Sodium
122mg
(5%)
Potassium
242mg
(7%)
Sugar
29g
(58%)
Vitamin A
335IU
(7%)
Vitamin C
0.4mg
(0%)
Calcium
191mg
(19%)
Iron
0.4mg
(2%)
Nutrition Facts
Serving: 24Serving
Amount Per Serving
Calories 209 kcal
% Daily Value*
| Calories | 209kcal | 10% |
| Carbohydrates | 29g | 10% |
| Protein | 7g | 14% |
| Fat | 7g | 11% |
| Saturated Fat | 3g | 15% |
| Cholesterol | 85mg | 28% |
| Sodium | 122mg | 5% |
| Potassium | 242mg | 5% |
| Sugar | 29g | 58% |
| Vitamin A | 335IU | 7% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 191mg | 19% |
| Iron | 0.4mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
36 reviews
Excellent
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