Honey Cornbread Muffins

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    25 mins

  • Servings

    12

  • Calories

    167 kcal

  • Course

    Side Dish

  • Cuisine

    American

Honey Cornbread Muffins

Delicious Honey Cornbread Muffins are moist, sweet and full of flavor. This cornbread muffin recipe is made from scratch in under a half hour!

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Ingredients

Servings
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 1 tablespoon baking powder
  • ½ cup granulated sugar
  • 1 teaspoon salt
  • 1 cup whole milk
  • 2 large eggs
  • ½ stick salted butter melted
  • ¼ cup honey
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Instructions

  1. Preheat oven to 400 degrees Fahrenheit.
  2. In a KitchenAid Stand Mixer fitted with a paddle attachment place the cornmeal, flour, baking powder, sugar, and salt. Mix on low for 10 seconds. Then, add the whole milk, eggs, melted butter, and honey. Mix on medium low speed until just incorporated.
  3. Spray a muffin tin with non-stick cooking spray. Evenly divide the cornbread mixture into the muffin tins filling about ½-3/4 of the way full.
  4. Bake for 15 minutes, until golden* (see notes below on testing muffin for doneness). Let rest for 5 minutes, before removing from a muffin tin.

Notes

  • If you don't have a KitchenAid Mixer don't worry! You can use a hand mixer or your hand with a silicone spatula to mix batter.
  • For an easier cleanup you can use cupcake paper liners to line the muffin trays prior to pouring in the batter.
  • *Test that the muffin is done by inserting a toothpick into the middle of the muffin. If the toothpick comes out clean with minimal crumbs the muffin is cooked all the way through. If it is loose with some batter, you need to extend the time by a few minutes.

Nutrition Information

Show Details
Serving 1g Calories 167kcal (8%) Carbohydrates 33g (11%) Protein 4g (8%) Fat 2g (3%) Saturated Fat 1g (5%) Cholesterol 29mg (10%) Sodium 215mg (9%) Potassium 195mg (6%) Fiber 2g (8%) Sugar 15g (30%) Vitamin A 73IU (1%) Calcium 72mg (7%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 167 kcal

% Daily Value*

Serving 1g
Calories 167kcal 8%
Carbohydrates 33g 11%
Protein 4g 8%
Fat 2g 3%
Saturated Fat 1g 5%
Cholesterol 29mg 10%
Sodium 215mg 9%
Potassium 195mg 4%
Fiber 2g 8%
Sugar 15g 30%
Vitamin A 73IU 1%
Calcium 72mg 7%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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