Honey Cornbread
User Reviews
5.0
3 reviews
Excellent
Honey Cornbread
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You can quickly and easily stir together a pan of bakery-style Honey Cornbread that's moist, fluffy, buttery, and way better than a box of Jiffy mix!
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Ingredients
- 1 cup all-purpose flour
- 1 cup yellow cornmeal
- ¼ cup granulated sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 2 large eggs, at room temperature
- 1 cup buttermilk
- ¼ cup honey
- 2 tablespoons salted butter, melted
- 2 tablespoons vegetable oil
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Instructions
- Preheat oven to 400° F. Grease an 8-inch or 9-inch square baking pan. Set aside.
- In a large bowl, whisk together flour, cornmeal, granulated sugar, baking powder and salt.
- In a separate bowl, whisk together eggs, buttermilk, honey, melted butter and oil. Add the wet ingredients to the dry ingredients, stirring just until combined. Do not over-mix.
- Pour batter into prepared baking pan. Bake for 20-22 minutes, or until a toothpick inserted in the center comes out clean. Slice into squares and serve warm.
Notes
- Use a finely-ground yellow cornmeal. Coarse cornmeal will give the bread a more grainy (rather than soft) texture.
- Let the batter rest for 5-10 minutes before baking, if you have the time. This allows the baking powder to activate and incorporate more air.
- Don’t over-mix the batter or it will become too dense, and you'll end up with dry cornbread.
- To check if the cornbread is done, insert a toothpick into the center and make sure it comes out clean. Don't cook for too long, or it can dry out.
Nutrition Information
Show Details
Serving
1square
Calories
249kcal
(12%)
Carbohydrates
39g
(13%)
Protein
5g
(10%)
Fat
9g
(14%)
Saturated Fat
5g
(25%)
Cholesterol
46mg
(15%)
Sodium
196mg
(8%)
Potassium
261mg
(7%)
Fiber
2g
(8%)
Sugar
15g
(30%)
Vitamin A
175IU
(4%)
Calcium
96mg
(10%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9squares
Amount Per Serving
Calories 249 kcal
% Daily Value*
| Serving | 1square | |
| Calories | 249kcal | 12% |
| Carbohydrates | 39g | 13% |
| Protein | 5g | 10% |
| Fat | 9g | 14% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 46mg | 15% |
| Sodium | 196mg | 8% |
| Potassium | 261mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 15g | 30% |
| Vitamin A | 175IU | 4% |
| Calcium | 96mg | 10% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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