Honey Garlic Shrimp
User Reviews
4.5
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Prep Time
10 mins
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Cook Time
5 mins
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Total Time
15 mins
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Servings
2 people
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Calories
375 kcal
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Course
Main Course
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Cuisine
American
Honey Garlic Shrimp
Description
The recipe begins by mixing honey, lemon juice, salt, and cayenne pepper to create a sweet and mildly spicy sauce. Olive oil is heated in a skillet where garlic is gently sautéed to release fragrance. Shrimp are added and tossed to ensure even cooking, then the honey mixture is stirred in to caramelize on the shrimp’s surface. Adding butter towards the end enriches the sauce and helps it cling to the shrimp. Chopped parsley scattered on top adds freshness. The dish is served immediately to maintain the shrimp's tender texture and glossy coating.
This quick preparation highlights the balance between natural sweetness, acidity from lemon, and a touch of heat, making it suitable as a main protein or appetizer with simple accompaniments.
Ingredients
- 1 1/2 tablespoons honey
- 1 teaspoon lemon juice
- 1/4 teaspoon salt
- 3 dashes cayenne pepper
- 1 1/2 tablespoons olive oil
- 4 cloves garlic minced
- 12 oz. Shrimp shelled and deveined, tail on
- 1 tablespoon butter salted
- 1 teaspoon parsley chopped
Instructions
- Mix the honey, lemon juice, salt, and cayenne pepper in a small bowl. Stir to combine well.
- Heat a skillet (preferably cast iron) and add the olive oil. Sauté the garlic, then add the shrimp. Use a spatula to toss the shrimp in the skillet, then stir in the honey mixture. Continue to cook the shrimp until they are nicely caramelized.
- Add the butter and stir to blend it well with the shrimp. Add the chopped parsley, turn off the heat, and serve immediately.
Nutrition Information
Show DetailsNutrition Facts
Serving: 2people
Amount Per Serving
Calories 375 kcal
% Daily Value*
| Serving | 2people | |
| Calories | 375kcal | 19% |
| Carbohydrates | 16g | 5% |
| Protein | 35g | 70% |
| Fat | 19g | 29% |
| Saturated Fat | 5g | 25% |
| Cholesterol | 444mg | 148% |
| Sodium | 1665mg | 69% |
| Fiber | 1g | 4% |
| Sugar | 13g | 26% |
* Percent Daily Values are based on a 2,000 calorie diet.
User Reviews
Overall Rating
4.5
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