Honey Garlic Steak Bites
User Reviews
5
6 reviews
Excellent
-
Prep Time
2 hrs
-
Cook Time
4 mins
-
Servings
4
-
Course
Main Course, Lunch, Dinner, Others
-
Cuisine
American
Honey Garlic Steak Bites
Report
Honey Garlic Steak Bites are pieces of tender and juicy steak that are full of flavor. Dinner has never been easier with this simple and delicious recipe!
Share:
Ingredients
- 2 pounds sirloin steak cut in 1-inch pieces, top
- 1/4 cup honey teriyaki sauce I like the Sweet Baby Ray's brand
- 1/4 cup soy sauce low-sodium
- 1/4 cup honey
- 4 cloves garlic minced
- 1 Tablespoon vegetable oil
- parsley chopped (if desired, fresh
Instructions
- Combine teriyaki sauce, soy sauce, honey, garlic and vegetable oil in a large bowl. Whisk to combine. Add the steak pieces to marinade. Stir to coat. Cover bowl with lid and place in refrigerator for at least 2 hours or up to 8 hours.
- Once fully marinated remove steak from marinade using a slotted spoon. Discard marinade.
- Heat a non-stick skillet over medium-high heat. Add half of the steak to hot skillet (you don't want to overcrowd the skillet so cook it in two batches.)
- Stir and cook steak until it reaches desired temperature. We like a medium-well temperature so I only cook ours for 3 to 4 minutes. Remove steak bites to a plate and cover with foil to keep warm. Repeat cooking process with remaining steak bites.
- Serve steak bites immediately with fresh Parsley, if using. Enjoy!
Genuine Reviews
User Reviews
Overall Rating
5
6 reviews
Excellent
Other Recipes
You'll Also Love
