Honey Glazed Baby Carrots
User Reviews
4.7
30 reviews
Excellent
-
Prep Time
5 mins
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Cook Time
15 mins
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Total Time
20 mins
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Servings
4 servings
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Course
Side Dish
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Cuisine
American, Canadian, Vegetarian
Honey Glazed Baby Carrots
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The sweet + sticky honey glaze makes these baby carrots completely irresistible in this easy 15-minute side dish!
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Ingredients
- 2 tablespoons butter unsalted
- 1 pound carrot baby
- 2 tablespoons honey
- 2 tablespoons brown sugar packed
- 2 tablespoons dill chopped, fresh
- 1 tablespoon thyme chopped fresh leaves
Instructions
- Melt butter in a large cast iron skillet over medium heat. Add carrots, honey, brown sugar, dill and thyme and gently toss to combine. Cook, stirring occasionally, until carrots are tender, about 15 minutes.*
- Serve immediately.
Notes
- *Cooking time may need to be adjusted depending on the thickness of the carrots.
- *Cooking time may need to be adjusted depending on the thickness of the carrots.
Genuine Reviews
User Reviews
Overall Rating
4.7
30 reviews
Excellent
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