Honey Lemon Garlic Chicken Recipe
User Reviews
4.9
26 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
35 mins
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Total Time
50 mins
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Servings
4
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Calories
457 kcal
-
Course
Main Course
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Cuisine
American
Honey Lemon Garlic Chicken Recipe
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Honey Lemon Garlic Chicken is an easy dinner recipe made with garlic and honey to make this sauce bright and tasty! Serve lemon chicken over pasta, rice or toasted couscous.
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Ingredients
- 6 chicken thigh bone-in
- 1 teaspoon kosher salt coarse
- 1/2 teaspoon black pepper freshly ground
- 6 cloves garlic coarsely chopped, frech (likely typo for fresh
- 2 lemon plural
- 1/3 cup honey 2 tablespoons
- 1/3 cup extra virgin olive oil , plus more for browning
- 3/4 cup water
- 1 teaspoon smoked paprika
- 1/3 cup flat leaf parsley , hand torn
- 1/2 cup white wine
- couscous toasted
- lemon for garnish, slices
- scallions chopped for garnish
- sea salt flakey
Instructions
- Preheat the oven to 350°F.
- Season the chicken with the salt and pepper. Set them aside at room temperature while you prepare the sauce.
- In a small bowl, whisk together the garlic, the zest and juice from the lemons, honey, olive oil, water, smoked paprika and parsley.
- Heat 2-3 tablespoons of the additional olive oil in a large, ovenproof or cast iron skillet to medium-high heat. Add the chicken, allowing to brown on all sides, turning frequently so they do not stick, approximately 2-3 minutes on each side.
- Deglaze with the white wine, scraping up the browned bits from the bottom of the pan. Whisk in the lemon garlic and honey sauce, spooning over the chicken.
- Place the skillet in the oven for 15 minutes. Remove, turning chicken and drizzling with remaining 2 tablespoons honey. Bake for an additional 10 minutes, or until the chicken reaches an internal temperature of 165°F.
- Serve over the Toasted Couscous, angel hair pasta or rice. Garnish with the lemon slices, scallions and flakey salt.
- If you've tried this recipe, come back and let us know how it was in the comments and star ratings.
Equipments used:
Nutrition Information
Show Details
Calories
457kcal
(23%)
Carbohydrates
7g
(2%)
Protein
22g
(44%)
Fat
35g
(54%)
Saturated Fat
7g
(35%)
Cholesterol
86mg
(29%)
Sodium
90mg
(4%)
Potassium
371mg
(8%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
830IU
(17%)
Vitamin C
38.5mg
(43%)
Calcium
45mg
(5%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 457 kcal
% Daily Value*
| Calories | 457kcal | 23% |
| Carbohydrates | 7g | 2% |
| Protein | 22g | 44% |
| Fat | 35g | 54% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 86mg | 29% |
| Sodium | 90mg | 4% |
| Potassium | 371mg | 8% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 830IU | 17% |
| Vitamin C | 38.5mg | 43% |
| Calcium | 45mg | 5% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
26 reviews
Excellent
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