Honey Lime Jalapeno Salmon

User Reviews

4.5

175 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    20 mins

  • Total Time

    25 mins

  • Servings

    4

  • Calories

    337 kcal

  • Course

    Main Course

  • Cuisine

    American

Honey Lime Jalapeno Salmon

Honey Lime Jalapeno Salmon is pan-seared salmon brushed with a tangy and slightly spicy glaze made from honey, lime juice, garlic, and jalapeño. The cooking develops a crispy surface while the glaze imparts a bright, sweet, and mildly spicy flavor profile.

Description

The salmon is seasoned with sea salt and cooked skin side up first to achieve a crisp browned exterior. It is then flipped to cook the skin side until crisp and the fish is light pink and firm. During the final minutes of cooking, a mixture of lime juice, honey, minced garlic, and sliced jalapeño is drizzled over the salmon, allowing the glaze to thicken slightly and coat the fish.

This preparation results in a salmon fillet that balances the natural richness of the fish with sweet honey, citrusy lime, aromatic garlic, and a subtle kick from jalapeño. The glaze enhances the salmon’s flavor without overpowering the texture.

Serving immediately ensures the glaze remains glossy and the salmon retains its crisp edges and moist interior.

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Ingredients

Servings
  • 2 tbsp grapeseed oil
  • ¼ tsp salt sea salt
  • 1 lb salmon
  • 4 tbsp lime juice
  • 2 tbsp garlic minced or pressed
  • 1 jalapeño 1/2 cut into thin rings
  • 2 tbsp honey

Instructions

  1. Add lime juice, honey, garlic, and jalapeno into bowl and mix well.
  2. In a large nonstick skillet, heat oil on medium high until shimmery.
  3. Season the salmon with the sea salt. Add salmon to the hot pan, skin side up, and cook until crisp and browned on one side - about 7 minutes.
  4. Flip salmon onto skin, and cook five minutes.
  5. Drizzle honey jalapeno lime mixture over salmon as it cooks another 5-10 minutes, until salmon is firm and turns light pink. Spoon honey lime mixture that has dribbled off salmon back onto the top as needed.
  6. Serve immediately.

Nutrition Information

Show Details
Serving 1g Calories 337kcal (17%) Carbohydrates 12g (4%) Protein 25g (50%) Fat 21g (32%) Saturated Fat 3g (15%) Polyunsaturated Fat 16g (94%) Cholesterol 71mg (24%) Sodium 71mg (3%) Sugar 9g (18%)

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories 337 kcal

% Daily Value*

Serving 1g
Calories 337kcal 17%
Carbohydrates 12g 4%
Protein 25g 50%
Fat 21g 32%
Saturated Fat 3g 15%
Polyunsaturated Fat 16g 94%
Cholesterol 71mg 24%
Sodium 71mg 3%
Sugar 9g 18%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.5

175 reviews
Excellent

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